FRESH GUACAMOLE

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Fresh Guacamole image

This guacamole is fresh, green, and a little zesty.

Provided by jamjar caterers

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Guacamole Recipes

Time 30m

Yield 2

Number Of Ingredients 11

1 avocado - peeled, pitted, and diced
1 roma (plum) tomato, diced
½ red onion, diced
1 serrano chile pepper, seeded and minced
½ teaspoon kosher salt
½ teaspoon ground black pepper
½ teaspoon garlic powder
1 teaspoon Worcestershire sauce
3 drops hot sauce
6 cilantro leaves, minced
1 tablespoon fresh lime juice

Steps:

  • Combine the avocado, tomato, onion, serrano chile, salt, pepper, garlic powder, Worcestershire sauce, hot sauce, and cilantro leaves in a bowl and mix. Pour lime juice over the top of the guacamole. Serve immediately. To store for later use, place avocado pit in the bowl with the guacamole and then cover with plastic wrap, pressing the wrap down to the surface of the guacamole and store in refrigerator.

Nutrition Facts : Calories 187 calories, Carbohydrate 14.7 g, Fat 14.9 g, Fiber 8 g, Protein 2.9 g, SaturatedFat 2.2 g, Sodium 554.5 mg, Sugar 3.4 g

Mariam Azeez
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Delicious! I made this guacamole for a party last weekend, and it was a hit! Everyone loved it. The guacamole was smooth and creamy, and the flavors were perfect. I especially liked the addition of lime juice and cilantro. I will definitely be making


krishna roy joy
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Easy and delicious! I'm a big fan of guacamole, and this recipe is one of my favorites. It's so simple to make, and it always comes out great. I love the fact that I can use fresh ingredients, and I can control the level of spiciness. I also apprecia


Nakisozi Sharaphat
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This guacamole recipe is fantastic! I've made it several times now, and it always turns out perfectly. The flavors are well-balanced, and the texture is smooth and creamy. I love that it's made with fresh ingredients, and I can taste the difference.


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