FRESH HERB VEGETABLE DIP
I entertain a lot and am always looking for an easy crowd pleaser. If it's a dish in which I can use fresh ingredients from my herb and vegetable garden, it's even better! I serve this dip in individual servings for large parties so each person has their own cup. -Isabel Minunni, Poughkeepsie, New York
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 3 cups.
Number Of Ingredients 13
Steps:
- Place the first 12 ingredients in a food processor; process until smooth. Refrigerate until serving. Serve with vegetables.
Nutrition Facts : Calories 110 calories, Fat 8g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 126mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
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Ashley Shepherd
[email protected]This dip is so creamy and delicious. I love the combination of herbs and vegetables.
Ian Lindamood jr
[email protected]This dip is the perfect way to use up fresh herbs from my garden.
Miracle Blakey
[email protected]I made this dip for a potluck and it was gone in minutes! Everyone loved it.
tufflebear
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love serving it with fresh vegetables and crackers.
jawad raza
[email protected]I've made this dip several times and it's always a hit. It's the perfect party appetizer or snack.
Ammar Mushtaq
[email protected]This dip is so delicious and refreshing. It's the perfect summertime snack.
Dameian Clinton
[email protected]I love that this dip is made with healthy ingredients. It's a great way to get my kids to eat their vegetables.
Prakash Official
[email protected]I made this dip for a party and everyone loved it! It's the perfect appetizer for any occasion.
Tagimul Islam
[email protected]This dip is so creamy and flavorful. I love the combination of herbs and vegetables.
Dante Leung
[email protected]I've been making this dip for years and it's always a hit. It's the perfect way to use up fresh herbs from my garden.
Roshan Diyal
[email protected]This dip is so easy to make and it's always a crowd-pleaser.
Brandon Roque
[email protected]I made this dip for a potluck and it was gone in minutes! Everyone raved about it.
Arbish Ahmed
[email protected]This dip is so versatile. I've used it with vegetables, crackers, and even pita bread.
Kurtis Lee
[email protected]I love the addition of the feta cheese to this dip. It gives it a nice tang.
marvelous Mavra .
[email protected]This dip is the perfect appetizer for any party or gathering.
John Haword
[email protected]I love that this dip is made with fresh herbs and vegetables. It's so much healthier than other dips.
Bibasha Rana
[email protected]This dip is so easy to make and it's so delicious. I've made it several times already and it's always a hit.
Brad peters
[email protected]I'm not usually a fan of vegetable dip, but this one is amazing! The herbs and vegetables give it so much flavor.
Mohammed Sedig
[email protected]I made this dip for a party and it was a huge hit! Everyone loved it.
Shanese Richards (Naynay)
[email protected]This is now my favorite vegetable dip! It's fresh, flavorful, and has the perfect amount of tang.