Italian dressing is adaptable; try it with sweet lettuces, such as Bibb, and bitter chicories, such as radicchio. Key ingredients include olive oil, vinegar, and herbs.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 1 1/3 cups
Number Of Ingredients 11
Steps:
- Whisk garlic, sugar, mustard, 1 1/2 teaspoons salt, 1/2 teaspoon pepper, the red pepper flakes, and vinegar in a medium bowl. Whisk together oils; add to vinegar mixture in a slow, steady stream, whisking until emulsified. Whisk in herbs; season with salt and pepper. Refrigerate in an airtight container up to 1 week.
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Francis Maass
[email protected]This is the best Italian dressing I've ever had. It's so flavorful and delicious.
Abas Nick
[email protected]This dressing is so versatile. I've used it on salads, grilled vegetables, and even as a marinade for chicken.
Kaybee Rampho
[email protected]I love the bright and tangy flavor of this dressing. It's perfect for a light and refreshing salad.
Rohuallah Taaban
[email protected]This dressing is a great way to add some extra flavor to a simple salad.
Sharon Vurgest
[email protected]I've made this dressing several times now and it's always a hit with my family and friends.
Shakoor Afrid
[email protected]This dressing is the perfect complement to a grilled chicken salad.
Lilo Lilo
[email protected]I'm not usually a fan of Italian dressing, but this one is really good. It's not too oily or vinegary.
DIRASHA SOOKOO
[email protected]This dressing is a great way to use up fresh herbs from my garden.
PiXie Clash
[email protected]I was pleasantly surprised by how easy this dressing was to make. I thought it would be more complicated, but it came together in just a few minutes.
Nengak Sylvester
[email protected]This dressing is perfect for summer salads. It's light and refreshing, and it really brings out the flavor of the vegetables.
Kamala Thapa
[email protected]I love that this dressing is made with fresh ingredients. It makes it taste so much better than store-bought dressings.
Sian Clausp
[email protected]This dressing is a keeper! I'll definitely be making it again and again.
Elizabeth Martinez
[email protected]I've tried many Italian dressings before, but this one is by far the best. It's so flavorful and versatile.
Alexandria Mcintyre
[email protected]This dressing is so easy to make and it's the perfect way to add a pop of flavor to any salad.
Amir Ramzan
[email protected]The fresh herbs really shine through in this dressing, giving it a vibrant and aromatic flavor.
Arsema Seife
[email protected]This dressing is a delightful blend of flavors, with the perfect balance of tangy and savory.