FRESH ORANGE CAKE
Make and share this Fresh Orange Cake recipe from Food.com.
Provided by Courtly
Categories Dessert
Time 1h2m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 350. Lightly mist a 12 cup bundt pan with vegetable oil spray, then dust with flour. Shake out excess flour.
- Place cake mix, orange juice, oil, sugar, vanilla and eggs in large mixing bowl. Blend with mixer on low speed for 1 minute. Stop machine and scrape down sides of bowl. Increase mixer speed to medium and beat 2 minutes more, scraping sides again if needed. The batter should look thick and well blended. Pour the batter into the prepared pan and place in the oven.
- Bake the cake until it's golden brown and just starts to pull away from the sides of the pan, 45-47 minutes. Remove pan from oven and place on wire rack to cool for 20 minutes. Run a long, sharp knife around the edge of the cake and invert it onto a rack to cool completely, 30 minutes more.
- Meanwhile, prepare the glaze. Combine the confectioners sugar, fresh orange juice, and orange zest in a small bowl and stir until smooth. Place the cake on a platter and pour the glaze over the top, letting it drizzle down the sides and into the center. Let the glze set for a few minutes before slicing.
Nutrition Facts : Calories 266.8, Fat 11.3, SaturatedFat 2.1, Cholesterol 52.9, Sodium 241.7, Carbohydrate 38.7, Fiber 0.3, Sugar 26.5, Protein 3
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Khursheed Alam Alam
[email protected]I followed the recipe exactly and my cake turned out dry and crumbly. I'm not sure what went wrong.
AMB PLUS TV
[email protected]This orange cake was a bit too dense for my taste, but the flavor was good. I think I'll try a different recipe next time.
Kamakia James
[email protected]I've made this cake several times now and it's always a winner. It's moist, flavorful, and has a beautiful golden crust. I love that it's not too sweet, so it's perfect for any occasion.
Abubaker Bakkar
[email protected]This cake is so easy to make and it's always a hit with my family and friends. I love that it's not too sweet, so it's perfect for any occasion.
Amy Brown
[email protected]I'm not a fan of orange cake, but this recipe is a game-changer. The cake is moist and flavorful, and the orange glaze is the perfect finishing touch.
Mubashar khan
[email protected]This cake is the perfect balance of sweet and tart. I love the way the orange flavor pairs with the vanilla frosting.
Sifat Uddin Rashed
[email protected]I'm allergic to oranges, so I substituted lemon juice and zest in this recipe. It turned out great! The lemon flavor was bright and refreshing.
Waheed Soomro
[email protected]I made this cake for my son's birthday party and it was a huge hit! The kids loved the bright orange color and the sweet orange flavor.
Mafe Mir
[email protected]This cake was a disappointment. It was dry and lacked flavor. I won't be making it again.
Free Fire max
[email protected]I've tried many orange cake recipes, but this one is by far my favorite. It's simple to make and always turns out perfectly.
WaQar Zaidi628
[email protected]This is the best orange cake I've ever had! The flavor is amazing and the texture is so moist. I'll definitely be making this again.
farooq Khetran
[email protected]I'm not a big fan of orange cake, but this recipe changed my mind. The cake was moist and flavorful, and the orange glaze was the perfect finishing touch.
Gafar Burfat
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love the combination of orange and vanilla flavors.
Samuel Quayson
[email protected]I followed the recipe exactly and my cake turned out dry and crumbly. I'm not sure what went wrong.
Hayley T
[email protected]This orange cake was a bit too dense for my taste, but the flavor was good. I think I'll try a different recipe next time.
Jamielah Smith
[email protected]I've made this cake several times now and it's always a winner. It's moist, flavorful, and has a beautiful golden crust. I love that it's not too sweet, so it's perfect for any occasion.
Berhan Mola
[email protected]This is my new go-to orange cake recipe. It's so easy to make and always turns out perfectly. The orange glaze is the perfect finishing touch.
Thabang Banda
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved the bright citrus flavor and the moist, tender crumb. I'll definitely be making it again.
Evan Reaves
[email protected]This orange cake was a delightful treat! The zesty orange flavor shone through in every bite, and the moist texture was perfection. I served it with a dollop of whipped cream, and it was a hit with my family and friends.