FRESH PEAR PIE
This is quite a refreshing dessert. Serve plain, or with whipped cream or ice cream.
Provided by Carol
Categories Desserts Pies Fruit Pie Recipes Pear Pie Recipes
Time 5h30m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Place a baking sheet on the bottom oven rack.
- Combine sugar, flour, salt, cinnamon, and lemon zest in mixing bowl. Roll out half the pastry and line a 9-inch pie pan.
- Arrange pear slices in layers in the pastry-lined pan, sprinkling the sugar mixture over each layer. Dot with butter and sprinkle with lemon juice.
- Roll out remaining dough for the top crust. Use your finger dipped in a small bowl of water to moisten the rim of the bottom crust. Place top crust over filling, and trim edge using kitchen shears or a sharp paring knife. Fold edge under bottom crust, pressing to seal. Flute edge. Cut slits in top crust to allow steam to escape.
- Bake in the preheated oven on the baking sheet for 10 minutes. Reduce oven temperature to 350 degrees F (175 degrees C), and bake until crust is golden brown and filling is bubbly, 35 to 40 minutes longer. Allow to cool several hours before serving.
Nutrition Facts : Calories 360.3 calories, Carbohydrate 51.6 g, Cholesterol 3.8 mg, Fat 16.5 g, Fiber 5.1 g, Protein 3.5 g, SaturatedFat 4.6 g, Sodium 317.8 mg, Sugar 22.7 g
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EllaMekaArchie Walker
[email protected]This pear pie is one of my favorites! The crust is so flaky and the filling is so flavorful. I love the combination of pears and spices. This is a pie that I will continue to make for years to come.
Zodwa Femele
[email protected]This pear pie is one of my favorites! The crust is so flaky and the filling is so flavorful. I love the combination of pears and spices. This is a pie that I will continue to make for years to come.
Bame Tamang
[email protected]This pear pie is one of my favorites! The crust is so flaky and the filling is so flavorful. I love the combination of pears and spices. This is a pie that I will continue to make for years to come.
Jeni Santos
[email protected]This pear pie is one of my favorites! The crust is so flaky and the filling is so flavorful. I love the combination of pears and spices. This is a pie that I will continue to make for years to come.
Sumah Nassy
[email protected]This pear pie is one of my favorites! The crust is so flaky and the filling is so flavorful. I love the combination of pears and spices. This is a pie that I will continue to make for years to come.
HACKER FF
[email protected]This pear pie is one of my favorites! The crust is so flaky and the filling is so flavorful. I love the combination of pears and spices. This is a pie that I will continue to make for years to come.
Momen Ta
[email protected]This pear pie is one of my favorites! The crust is so flaky and the filling is so flavorful. I love the combination of pears and spices. This is a pie that I will continue to make for years to come.
Mxolisi Nxumalo
[email protected]I've made this pie several times and it always turns out great! The crust is flaky and the filling is delicious. I've used different types of pears each time and they've all worked well. This is a great pie for any occasion.
Hafidh Rashid
[email protected]This pear pie is one of my favorites! The crust is so flaky and the filling is so flavorful. I love the combination of pears and spices. This is a pie that I will continue to make for years to come.
Larry Jarvis
[email protected]I've made this pie several times and it always turns out great! The crust is flaky and the filling is delicious. I've used different types of pears each time and they've all worked well. This is a great pie for any occasion.
Mastar Momin
[email protected]This pie was a disappointment. The crust was tough and the filling was bland. I followed the recipe exactly, but it just didn't turn out well.
Sandra Gregory
[email protected]This pear pie is one of my favorites! The crust is so flaky and the filling is so flavorful. I love the combination of pears and spices. This is a pie that I will continue to make for years to come.
Kevin Auriemma
[email protected]I've made this pie several times now and it's always a hit! The crust is flaky and the filling is delicious. I've used different types of pears each time and they've all worked well. This is a great pie for any occasion.
Malik Ghayas
[email protected]This pie was easy to make and turned out great! I used a store-bought pie crust to save time, and it still turned out perfectly. The filling was the perfect balance of sweet and tart. I will definitely be making this pie again.
Aslan Nufarov
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The crust was so flaky and the filling was so flavorful. I will definitely be making this pie again.
Husnain Rashid
[email protected]This pear pie was absolutely delicious! The crust was flaky and buttery, and the filling was perfectly sweet and tart. I used a mix of Bartlett and Bosc pears, and they worked perfectly together. I will definitely be making this pie again!