PEACH STREUSEL MUFFINS
These muffins are delicious with fresh summer peaches. If you use frozen peaches, make sure to thaw them and drain any liquid before chopping.
Provided by ratherbeswimmin
Categories Quick Breads
Time 50m
Yield 12 muffins
Number Of Ingredients 13
Steps:
- Using and electric mixer, beat the butter at medium speed until creamy.
- Gradually add in 1/3 cup sugar and beat until light and fluffy.
- Add in egg and beat until well blended.
- In a bowl, mix together the 2 1/3 cups flour, baking powder, and salt.
- Alternately add flour mixture and milk to batter; stir after each addition.
- Add in vanilla; stir to combine.
- Gently fold in peaches.
- Grease muffin tin; spoon batter into muffin cups until 2/3 full.
- In a small bowl, add 1/4 cup sugar, 3 tablespoons flour, and cinnamon; stir to combine.
- With a pastry blender, cut in chilled butter until mixture resembles coarse crumbs.
- Sprinkle crumb mixture over muffin batter.
- Bake in a 375° oven for 20 minutes or until golden.
- Turn muffins out of pan and cool on wire rack.
Nutrition Facts : Calories 213.9, Fat 7.5, SaturatedFat 4.5, Cholesterol 36.3, Sodium 245.8, Carbohydrate 32.8, Fiber 1.1, Sugar 11.6, Protein 4
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JAHANGEER ALI KOLACHI
[email protected]I made these muffins for my friends and they loved them! They said they were the best muffins they've ever had.
Ibrar Ahmad
[email protected]These muffins were easy to make and they turned out great! I will definitely be making them again.
Sonali Akhter
[email protected]Overall, I thought these muffins were pretty good. I would definitely make them again.
Charles Jefferson
[email protected]These muffins were a bit dry. I think I should have added more milk to the batter.
Ali Asghar jutt
[email protected]I love the combination of peaches and streusel in these muffins. They're perfect for a summer brunch.
Nada Saher
[email protected]These muffins were so good! I've already made them twice.
Kevin Maher
[email protected]I had some trouble getting the muffins to rise properly. I think I might have overmixed the batter.
Jadid Khan
[email protected]These muffins were a little too sweet for my taste, but otherwise they were good.
Ashar Bahadur
[email protected]I'm not a big fan of peaches, but I really enjoyed these muffins. The streusel topping was especially good.
MdRifat Eslam
[email protected]The muffins were easy to make and turned out great! I used fresh peaches from my garden and they were delicious.
Junior Mark
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone loved them!
Sk Aliraj
[email protected]These peach streusel muffins were a hit with my family! The muffins were moist and flavorful, and the streusel topping was perfectly crunchy. I will definitely be making these again.