A delicious, easy cream cheese dip for pears or other fruit.
Provided by dawn
Time 15m
Yield 12
Number Of Ingredients 5
Steps:
- Slice pears in half and remove seeds with a melon baller. Cut into 1/8-inch slices (if pears are firm) or 1/4-inch slices (if pears are softer).
- Combine cream cheese, sour cream, powdered sugar, and cinnamon in a stand mixer; beat until smooth and creamy. Serve alongside pear slices.
Nutrition Facts : Calories 158.4 calories, Carbohydrate 20.3 g, Cholesterol 24.8 mg, Fat 8.6 g, Fiber 3.5 g, Protein 2.1 g, SaturatedFat 5.4 g, Sodium 61.4 mg, Sugar 13.3 g
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Austin Ignatius
[email protected]This was a delicious and easy dessert. I made it for my family and they loved it. The pears were perfectly ripe and the cinnamon cream cheese dip was the perfect addition. I will definitely be making this again.
Kira Walters
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just as a snack for myself. The pears are always perfectly ripe and the cinnamon cream cheese dip is the perfect balance of sweet a
Gideon Benson
[email protected]This was a great recipe! I made it for a party and it was a hit. The pears were perfectly ripe and the cinnamon cream cheese dip was the perfect complement. I will definitely be making this again.