A healthier version of fruit cobbler where the fruit is emphasized by reducing the sugar. I made this with the wild raspberries from my backyard, and it was delicious! If you want to really taste the fruit in your cobbler, this is a good one to try!
Provided by emerili
Categories Desserts Fruit Dessert Recipes Raspberry Dessert Recipes
Time 35m
Yield 12
Number Of Ingredients 18
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Mix apples, raspberries, white sugar, lemon juice, 1 tablespoon flour, and 1 teaspoon cinnamon together in a bowl; pour into a 9x13-inch baking dish.
- Mix 1 cup flour, oats, brown sugar, butter, whole wheat flour, flax seeds, milk, yogurt, baking powder, 1 teaspoon cinnamon, salt, and baking soda together in a separate bowl until topping is crumbly. Spread topping over apple mixture.
- Bake in the preheated oven until topping is golden brown, 20 to 30 minutes.
Nutrition Facts : Calories 161.4 calories, Carbohydrate 30.4 g, Cholesterol 8 mg, Fat 4 g, Fiber 4.2 g, Protein 2.6 g, SaturatedFat 2 g, Sodium 128.3 mg, Sugar 14.4 g
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zil dunorjr
[email protected]I'm not a big fan of cobblers, but this one was really good. The crust was perfect and the filling was flavorful.
Michael Hradil
[email protected]This cobbler was a bit too sweet for my taste, but my kids loved it.
Greg Paez
[email protected]I've made this cobbler several times and it always turns out great. It's a family favorite!
Katelyn Omally
[email protected]This cobbler was easy to make and it turned out great! I used fresh raspberries and apples from my garden and it was the perfect summer dessert.
Ikhtyar Ali
[email protected]I made this cobbler for my family and they loved it! The crust was so flaky and the filling was so flavorful.
Tlotlang Monaisa
[email protected]This cobbler was delicious! The apples and raspberries were the perfect combination of sweet and tart. The crust was also very good, and it was the perfect consistency.