FRESH SALMON TARTARE
Steps:
- Cut the fresh salmon and the smoked salmon in 1/4-inch dice. Place the salmon in a mixing bowl and add the lime juice, shallots, olive oil, dill, capers, two mustards, salt, and pepper. Mix well, cover with plastic wrap, and refrigerate for a few hours for the salmon to marinate.
- When ready to serve, toast the bread and taste the salmon for seasonings. Serve the tartare with triangles of the toast.
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Safi Suleman
[email protected]I love the simplicity of this recipe. It's so easy to make and it's so delicious.
Carole Baumgartner
[email protected]This salmon tartare is perfect for a light lunch or dinner. It's healthy and delicious, and it's easy to make.
Libby Munford
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover salmon, and it's so delicious.
raeeswisalafg 4343
[email protected]This salmon tartare is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit.
Hari Pandey
[email protected]I love the combination of flavors in this salmon tartare. The salmon is fresh and flavorful, and the capers and onions add a nice brightness.
Md Jafar
[email protected]This salmon tartare is a great way to use up leftover salmon. It's also a great appetizer or light lunch.
Glendale Hall
[email protected]I love the simplicity of this recipe. It's so easy to make and it's so delicious.
Emilflex black official chanel
[email protected]This salmon tartare is perfect for a light lunch or dinner. It's healthy and delicious, and it's easy to make.
Afrin Sojib
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover salmon, and it's so delicious.
Biplop S
[email protected]This salmon tartare is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit.
Lisa Canfield
[email protected]I love the combination of flavors in this salmon tartare. The salmon is fresh and flavorful, and the capers and onions add a nice brightness.
Baasanchuluun Chuluunbaatar
[email protected]This salmon tartare is perfect for a summer party. It's light and refreshing, and it's easy to make ahead of time.
Lala lateef Khan
[email protected]I've made this salmon tartare several times and it's always a hit. It's a great recipe to have in your back pocket.
Jocelynn Flores
[email protected]I love the simplicity of this recipe. It's so easy to make and it's so delicious.
Riaz Amani
[email protected]This salmon tartare is a great way to use up leftover salmon. It's also a great appetizer or light lunch.
Jolivette Garza
[email protected]I'm not a huge fan of salmon, but I really enjoyed this tartare. It's so light and refreshing, and the flavors are amazing.
jenny luvlace
[email protected]This is the best salmon tartare I've ever had. The recipe is simple to follow and the results are incredible. I highly recommend this recipe.
Justice Voke
[email protected]I made this salmon tartare for a party and it was a huge hit! Everyone loved it. It's so easy to make and it's so delicious.
Brittney Torree
[email protected]This salmon tartare was amazing! The flavors were so fresh and bright, and the texture was perfect. I will definitely be making this again.