FRESH STRAWBERRY BREAD
A recipe from Cooking with the Noonday Chef 3 by Walter Lambert. Chef Walter, as he is known on a local news program, featured this recipe on his cooking segment. Produces a moist, dense loaf. The preparation time does not include time for the strawberries to sit in the refrigerator.
Provided by Misa3446
Categories Breads
Time 55m
Yield 1 loaf, 8 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl, place the sliced strawberries. Sprinkle the slices with the 2 tablespoons of sugar. Place in the refrigerator for several hours or overnight. This will create a nice syrup with the berries.
- Preheat the oven to 350°F.
- Blend together the flour, 1 cup sugar, baking soda, and salt in a large mixing bowl.
- In a medium mixing bowl, combine the oil, vanilla, eggs, strawberry slices and its syrup. Dump the strawberry mixture into the flour mixture, and mix just until blended.
- Pour the batter into a greased loaf pan (9 inches x 5 inches) and bake for approximately 50 minutes.
- HINTS: This bread is lovely with cream cheese. Egg substitute (like Egg Beaters) can be used instead of the eggs - just make sure you use the equivalent of 2 eggs. Chef Walter suggests variations of adding 1 1/2 cup chopped pecans or a bit of cinnamon to the batter, if you like.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breads #fruit #american #oven #summer #dietary #seasonal #quick-breads #berries #strawberries #equipment #number-of-servings #4-hours-or-less
You'll also love
Tshepo Keupilwe
[email protected]I'm so glad I found this recipe. It's the perfect way to use up fresh strawberries.
Felix Sallau
[email protected]5 stars! This bread is a winner.
Hira Naz
[email protected]This bread is so moist and flavorful. I can't get enough of it!
Fortnite Clips
[email protected]I'm not a big baker, but this recipe was so simple to follow. Even I was able to make a delicious strawberry bread!
Seyam rana Sojib
[email protected]This is my new go-to recipe for strawberry bread. It's so easy to make and always turns out perfectly.
Joshua Tetteh
[email protected]I made this bread for my kids and they loved it! They said it was the best strawberry bread they've ever had.
Md Shahjahan Meah
[email protected]This bread is perfect for a summer picnic.
Pankaj yadav
[email protected]So easy to make and so delicious!
Rich Mellz
[email protected]I love that this recipe uses fresh strawberries. It makes the bread so much more flavorful.
Ysg Shys
[email protected]This bread was a hit at my brunch party. Everyone raved about how delicious and moist it was.
Fatima Montassir
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. My friends and family love it.
Gary Phillips
[email protected]I followed the recipe exactly and was so happy with the results! The bread turned out perfectly golden brown and had a wonderful aroma. It was difficult to wait for it to cool before slicing into it.
Yaweer Khan
[email protected]This bread is the epitome of summer! The strawberries are fresh and juicy, and the bread is moist and fluffy. I'm already craving another slice!