FRIED APPLE PIES
Little fried apple pies.
Provided by Melissa
Categories Desserts Pies Vintage Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- Sift flour and salt together. Cut in the shortening with a pastry blender until the mixture resembles coarse crumbs. Add cold water 1 tablespoon at a time and mix with fork. When the flour mixture is moistened, gather it into a ball, wrap it in plastic, and refrigerate for 30 minutes.
- Peel and dice the apples and place them in a saucepan. Combine the sugar and cinnamon; pour over the apples and toss to coat. Cook, covered, in a saucepan on low heat. Cook until soft, then mash with fork to form a thick applesauce. Allow to cool.
- Transfer the dough to a lightly floured work surface. Roll the dough out to 1/8 inch thick and cut rounds with a large cookie cutter (4 inches in diameter).
- In each round, place 1 heaping tablespoon fruit. Moisten edges with cold water, fold in half, and press edge with a fork to seal. Repeat with the remaining pastry and filling.
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Fry the pies, a few at a time, 2 to 3 minutes on each side; cook until the crust is golden brown. Drain on paper towels.
Nutrition Facts : Calories 755.4 calories, Carbohydrate 34.9 g, Fat 68.2 g, Fiber 1.7 g, Protein 3.3 g, SaturatedFat 10.4 g, Sodium 292.1 mg, Sugar 9.9 g
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Yasser Tarek
[email protected]These pies are the perfect fall treat. They're warm, comforting, and delicious.
Aayush Lama
[email protected]I've never made fried apple pies before, but these were so easy to make and they turned out great. I'll definitely be making them again.
Javarie Newsome
[email protected]These pies are a great way to get your kids to eat more fruit. My kids love them!
Tu Cola
[email protected]I love that this recipe uses fresh apples. The filling is so much more flavorful than when you use canned apples.
Abdul rehan
[email protected]These pies are the perfect way to use up leftover apples. I always have a few apples on hand, so I can make these pies whenever I want.
Romesh Chanaka
[email protected]I'm not a very experienced baker, but I was able to make these pies without any problems. They were so easy to make!
Purity Kariuki
[email protected]I made these pies for a bake sale and they sold out in minutes. Everyone loved them!
Kwadukuza Motor Licensing
[email protected]These pies are so good! I love the combination of the sweet apples and the crispy crust.
MrZaack Ortiz
[email protected]I've made these pies several times now and they're always a hit. They're the perfect comfort food for a cold day.
Suraj Jaiswal
[email protected]The recipe was easy to follow and the pies turned out perfectly. I would definitely recommend this recipe to others.
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[email protected]I'm not a big fan of fried foods, but these pies were surprisingly light and flaky. The filling was also very flavorful.
Omo evbota
[email protected]These pies were delicious! I made them for a party and they were a huge success.
Julien Esper
[email protected]I love that this recipe uses simple ingredients that I always have on hand. The pies were easy to make and turned out great!
RIYA FF
[email protected]These fried apple pies were a hit with my family! The filling was sweet and gooey, and the crust was perfectly crispy. I'll definitely be making these again.