FRIED AVOCADOS
Avocados sliced, battered, then deep fried to a golden brown. Yum! Yum!
Provided by APRIL TOMAS
Categories Appetizers and Snacks
Time 20m
Yield 2
Number Of Ingredients 6
Steps:
- Heat oil in a large heavy skillet or deep-fryer to 365 degrees F (180 degrees C).
- In a small bowl, mix together the flour, seasoning blend and cumin. Place the beaten egg in a shallow dish. Dip avocado slices in beaten egg, and then in the flour mixture. You may repeat the dipping process if you prefer a thicker batter.
- Fry the coated avocado slices in the hot oil for 3 to 5 minutes, until golden brown, turning once. Drain on paper towels, and serve hot.
Nutrition Facts : Calories 620.4 calories, Carbohydrate 56.7 g, Cholesterol 93 mg, Fat 39.9 g, Fiber 8.5 g, Protein 11.7 g, SaturatedFat 5.8 g, Sodium 44.1 mg, Sugar 1 g
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Uttam Roy
[email protected]I love this recipe! It's so easy to make and the avocados are always perfectly crispy.
Ben Gibson
[email protected]This is a great recipe for a party appetizer. The avocados are always a hit.
ernest thomas
[email protected]I would make this recipe again, but I would make some changes. I would use a different type of breading and I would add some more spices to the avocado mixture.
Sandesh Chauhan
[email protected]Overall, I thought this recipe was just okay. I've had better fried avocados before.
jennifer M
[email protected]The avocados were a little bland. I think I would have liked them better with a bit more seasoning.
Rejoice Moyo Anakatsa
[email protected]These fried avocados were a bit too oily for my taste.
Ranidu Presadh
[email protected]I followed the recipe exactly and the avocados turned out perfectly. They were crispy on the outside and creamy on the inside.
Steven Bair
[email protected]These were so easy to make and they tasted amazing. I'm definitely going to make them again.
Alimuhammad Alimuhammad
[email protected]Yum!
Lily Lado
[email protected]The avocados were perfectly ripe and the breading was crispy and flavorful. I will definitely be making these again.
jennifer gunderson
[email protected]I've never had fried avocados before, but I'm so glad I tried this recipe. They were absolutely delicious!
M's Art
[email protected]These fried avocados were a hit at my party! They were crispy on the outside and creamy on the inside, and the dipping sauce was the perfect complement.