Just about everyone loves fried cheese sticks. Recipes.com's version gets a punch of heat from ground red pepper and cheese spiced with jalapeƱos. To tame heat, use plain Monterey Jack (without the peppers), mozzarella or Swiss cheese, and either omit the red pepper or use less of it. Recipe from 2009.
Provided by Pat Duran
Categories Spreads
Time 45m
Number Of Ingredients 8
Steps:
- 1. Cut cheese crosswise into 3/4 inch slices. Lay slices flat and cut in half lengthwise. Combine flour and red pepper; stir well. Combine bread crumbs and parsley in another bowl; stir well. Dip cheese sticks in beaten eggs. Dredge in flour mixture. Dip coated cheese in egg again; dredge in bread crumb mixture, pressing firmly so that crumbs adhere. Place cheese sticks on a wax paper-lined baking sheet and freeze for 30 minutes. Fry cheese sticks in 375^ deep oil until golden brown. Drain on paper towels. Serve immediately with marinara sauce or Ranch dressing. --- Note: If you like cream cheese it is awesome fried this way. Use cream cheese cold ,cut in strips. Prepare as above. Freeze as above and fry up. I like to dip these in orange marmalade. OMG this is to die for.
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Sharada Sunar
[email protected]These fried cheese sticks were a bit too greasy for my taste.
Harmeen Sheikh
[email protected]I made these fried cheese sticks for a party and they were a huge hit! Everyone loved them.
hsen ali
[email protected]These fried cheese sticks were amazing! The cheese was perfectly melted and the breading was crispy and flavorful.
Abu Hudheifa
[email protected]I thought these fried cheese sticks were just okay. They weren't as cheesy as I would have liked.
Soso-ib
[email protected]These fried cheese sticks were easy to make and they tasted great! I would definitely make them again.
sumon sorkar
[email protected]The fried cheese sticks were good, but they could have used a bit more seasoning.
Kasamba
[email protected]These fried cheese sticks were a bit too salty for my taste.
mejbaulhoque Akash
[email protected]I made these fried cheese sticks for a party and they were a huge hit! Everyone loved them.
Tansha Albert
[email protected]These fried cheese sticks were amazing! The cheese was melted and gooey, and the breading was crispy and flavorful.
Mama Somossa
[email protected]I thought these fried cheese sticks were just okay. They weren't as crispy as I would have liked.
Anuoluwapo Ayobami
[email protected]These fried cheese sticks were easy to make and they tasted great! I would definitely recommend them.
Lawrence Samah
[email protected]The fried cheese sticks were good, but the marinara sauce was a bit bland.
Gracful risa
[email protected]These fried cheese sticks were a bit too greasy for my taste.
Hiwot Seba
[email protected]I've made these fried cheese sticks several times now and they always turn out great. They're a favorite appetizer at my parties.
Md Shalman Sha
[email protected]These fried cheese sticks were delicious! I used mozzarella cheese and they were perfectly melted and gooey.
Ivy Donaldson
[email protected]I made these fried cheese sticks for my kids and they loved them! They were easy to make and the cheese was nice and melted.
Lal bahadur Subedi
[email protected]These fried cheese sticks were a hit at my party! They were crispy and gooey, and the marinara sauce was the perfect dipping sauce. I will definitely be making these again soon.