FRIED CHICKEN ASIAGO W/ ARTICHOKE FETTUCCINE
Down home meets upscale with this sinfully delicious fried chicken coated with Asiago cheese. Served on a bed of artichoke fettuccine, it's the perfect blend of the south and the city.
Provided by CandyTX
Categories < 60 Mins
Time 55m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Sauce Instructions:.
- Mix together Artichoke hearts, shallots, garlic, and mushrooms in medium sauce pan. Heat artichoke mixture on medium until mushrooms are just beginning to cook. This should take about 4 minutes. Add ½ cup Asiago cheese, 2% milk, and heavy cream. Simmer on low for 15 minutes, stirring regularly.
- In a separate pot, boil noodles for 15 minutes or until tender. When done, drain noodles and add sauce.
- Chicken Instructions:.
- Pound each chicken breast flat. Slice into 4-6 even pieces.
- Mix 1 cup shredded Asiago with ½ cup flour.
- In a separate bowl, beat eggs well.
- Heat oil on stove.
- Once oil is hot enough to fry the chicken, dip each piece in egg and then into the cheese mixture. Fry 3 to 4 pieces of chicken in the oil 5 minutes per side or until cheese is a deep golden brown and chicken is done.
- Serve chicken on top of noodles and sauce.
Nutrition Facts : Calories 1193.9, Fat 81.7, SaturatedFat 18.7, Cholesterol 266.4, Sodium 639.8, Carbohydrate 75.5, Fiber 10.9, Sugar 5.1, Protein 44
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Kamal el achhab
[email protected]This dish is perfect for a special occasion.
Sadiya Sheik
[email protected]I can't wait to make this dish again.
Check Secure
[email protected]This dish is a must-try!
syful islam shuvo
[email protected]I highly recommend this recipe.
Raechel Anderson
[email protected]This dish was amazing!
Sourov golder
[email protected]I will definitely be making this dish again.
Rana Ayan
[email protected]This dish was a hit! Everyone loved it.
Rana Muhammad Arshad
[email protected]This dish was delicious! The chicken was crispy and tender, and the sauce was creamy and flavorful. The artichokes added a nice touch of flavor. I would definitely make this dish again.
Abdulsalam lyday
[email protected]I made this dish for my family and they all loved it. The chicken was crispy and juicy, and the sauce was creamy and flavorful. The artichokes added a nice touch of flavor. I would definitely recommend this recipe.
Malik Qadeer
[email protected]This dish was easy to make and turned out delicious. The chicken was tender and flavorful, and the sauce was creamy and cheesy. I loved the artichokes and the fettuccine. This is a dish that I will definitely make again.
Swiftfox2010
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was crispy on the outside and juicy on the inside. The sauce was creamy and cheesy, and the artichokes added a nice touch of flavor. I would definitely recommend this recipe
Jaydin Herbst
[email protected]The flavors in this dish were amazing! The chicken was perfectly cooked and the sauce was rich and flavorful. I loved the combination of the artichokes and the fettuccine. This is a dish that I will definitely make again.
Ma Alaminma
[email protected]This dish was a hit at our dinner party! The chicken was crispy and flavorful, and the sauce was creamy and cheesy. The artichokes added a nice touch of brininess and texture. I will definitely be making this again.