FRIED PORK CHOPS WITH RICE AND GRAVY
Make and share this Fried Pork Chops With Rice and Gravy recipe from Food.com.
Provided by Michael W.
Categories Healthy
Time 25m
Yield 2 chops, 2 serving(s)
Number Of Ingredients 11
Steps:
- In a shallow pan, add flour, 1 Tbsp paprika, and 1/2 Tbsp salt. Mix well.
- In a medium bowl, add eggs, 1/4 C water, remaining paprika, and salt. Mix well.
- Season the chops on both sides with garlic powder and black pepper.
- In a medium saucepan, heat the oil over medium high heat until shimmering.
- Prepare the rice as desired. You can optionally par broil the rice in olive oil before cooking.
- Dredge the chops in the seasoned flour, then the egg mixture, and in the flour again, shaking off excess of each. Reserve the flour.
- Place the chops in the oil and fry until golden brown. Set aside and keep warm.
- Drain all but 2 Tbsp of the oil.
- Add about 1 C of the reserved flour and brown to a Carmel colored roux.
- Add beef stock and enough water to desired consistency, about 1 - 1/2 cup. Simmer for about 10 minutes.
- Serve gravy over rice and chops (if desired). Enjoy.
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Sadamhussin Khosa
[email protected]Meh.
Albert Kohlenburg
[email protected]It was okay, but I've had better.
Rofiqul Islam lelan
[email protected]Overall, this recipe was okay.
Mbalentle Vuyeleni
[email protected]I'll have to try this recipe again with some modifications.
dajavion Campbell
[email protected]This recipe needs some improvement.
viola emily moe
[email protected]I would not recommend this recipe.
Elie Elia
[email protected]The pork chops were overcooked and the rice was bland.
Gwyn Gillis
[email protected]This recipe was a bit too salty for my taste.
Narayan Sharma
[email protected]Not a fan of the breading on the pork chops, but the rice and gravy were good.
Senharo Faisal
[email protected]The pork chops were a bit dry, but the rice and gravy were delicious.
Nadia Twiss
[email protected]This recipe is easy to follow and the results are amazing. The pork chops were cooked to perfection and the rice and gravy were so flavorful.
Caleb Ensor
[email protected]I've made this recipe several times and it's always a winner. The pork chops are juicy and flavorful, and the rice and gravy are delicious.
Asad shaikh
[email protected]This is my go-to recipe for fried pork chops. They always turn out perfect and the rice and gravy are always a hit.
Rana Abdul
[email protected]These pork chops were so good! The breading was crispy and flavorful, and the meat was cooked perfectly. The rice and gravy were also delicious.
Starfrosh comedy
[email protected]I tried this recipe for the first time last night and it was a huge success! The pork chops were tender and juicy, and the rice and gravy were delicious. My husband and kids loved it.
Janida Onthatile
[email protected]I love this recipe! It's always a hit with my family and friends. The pork chops are always cooked perfectly and the rice and gravy are so tasty.
Danish kashmiri Kashmiri
[email protected]This recipe was easy to follow and resulted in a delicious meal. The pork chops were crispy on the outside and juicy on the inside, while the rice and gravy were flavorful and comforting.