SAUCE SOUBISE

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Sauce Soubise image

Provided by James Beard

Categories     Sauce     Cheese     Onion     Parmesan     Winter     House & Garden

Yield Makes 6 to 8 servings

Number Of Ingredients 4

1 1/2 cups Béchamel sauce
1/2 cup grated Gruyère cheese
1/4 cup grated Parmesan cheese
1 cup cooked puréed onion

Steps:

  • To Béchamel sauce add Gruyère cheese, Parmesan cheese, and onion. Add salt and pepper to taste. Heat until flavors are thoroughly blended and the sauce is smooth.

George Anderson
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I'm not a huge fan of onions, but this sauce was still really good. The sweetness of the onions balanced out the richness of the cream.


Bianca Cooper
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This sauce is a great way to elevate a simple dish. I served it over grilled chicken and it was amazing!


Gghs Ramarian
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This sauce is delicious! I love the way the onions and cream come together.


Islem Redd
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This sauce is a bit too rich for my taste. I think I'll try it with less butter next time.


Kp_kp8kp Kp8
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This sauce is a great way to use up leftover onions. It's also a delicious and easy way to add flavor to chicken or fish.


cute boy Ali Hunain
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This sauce is amazing! It's the perfect combination of sweet and savory.


_its_ I.z.o.h
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This sauce is a bit time-consuming to make, but it's worth it. It's so delicious and creamy.


Md Aljabed
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I love this sauce! It's so creamy and flavorful. I've made it several times and it's always a hit.


Fiaz Jind
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This sauce is a keeper! It's going to be my go-to sauce for chicken and fish.


Sunday Success
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I've never made a sauce like this before, but it was surprisingly easy. I'm glad I tried it because it was delicious!


Tina Ausen
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This sauce is sooo good! I served it over chicken and it was the perfect complement. The onions added a nice sweetness and the seasonings were perfect.


Arfin Sujon
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This sauce was a bit too sweet for my taste. I think I'll try it again with less sugar next time.


Vithu Vithu
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This sauce is amazing! I made it for a dinner party and everyone loved it. It's so smooth and creamy, and the flavor is out of this world.


Irene Kakai
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I've made this sauce a few times now and it always turns out great. It's so easy to make and it's a great way to use up leftover onions.


Tina Akter
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This sauce was a hit! My family loved how creamy and flavorful it was. The onions gave it a nice sweetness and the seasonings were perfect. I served it over chicken and rice and it was a delicious meal.