FRIED SPAM AND POTATOES-KL
The only way I will eat Spam is fried.
Provided by Kristi Luce
Categories Meat Breakfast
Time 25m
Number Of Ingredients 5
Steps:
- 1. Slice the potaoes by cutting in half lengthwise then slicing.
- 2. Chop the onion.
- 3. Dice up the spam.
- 4. Heat oil in a heavy skillet on Medium heat.
- 5. Add Potatoes and cook for about 10 minutes stirring often.
- 6. Add the onion and Spam. Continue to cook stirring often until potatoes are crisp and Spam has good color.
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Sadia Abdulahi
[email protected]This recipe was a bit too salty for my taste. I think I'll try it again with less spam next time.
Mwesigwa Graston
[email protected]I'm not a big fan of spam, but I thought this recipe was pretty good. The potatoes were crispy and flavorful, and the spam wasn't too overpowering.
Alice Shimunza
[email protected]This recipe is a great way to use up leftover spam. I always have a can or two in my pantry, and this is a quick and easy way to make a meal out of it.
GIN Nails
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The spam and potatoes are cooked to perfection.
Aziman Zainin
[email protected]I'm not a big fan of fried food, but this recipe is definitely worth the extra calories. The spam and potatoes are crispy and delicious.
Kevin Oltarzewski
[email protected]This recipe is a great way to get kids to eat spam. My kids love it!
Roshan Sharma
[email protected]I'm a big fan of spam musubi, and this recipe is a great alternative. It's just as delicious, but it's much easier to make.
cement Flowers vase
[email protected]This recipe is a great way to use up leftover spam. I always have a can or two in my pantry, and this is a quick and easy way to make a meal out of it.
Bibi Khadija
[email protected]I followed the recipe exactly, but my spam and potatoes turned out soggy. I'm not sure what I did wrong.
UZBKINGUZB KINGUZB
[email protected]This recipe was a bit too salty for my taste. I think I'll try it again with less spam next time.
Cindane Tepish
[email protected]I'm not a big fan of spam, but I thought this recipe was pretty good. The potatoes were crispy and flavorful, and the spam wasn't too overpowering.
Qureshi queen queen
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also great for potlucks and parties.
IAMBLIND SPOT1
[email protected]I love that this recipe is so versatile. You can add different seasonings to the spam and potatoes to create different flavors.
Haseeb Etzaz
[email protected]This recipe is so easy to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
M zubair Wasli
[email protected]I've never had spam before, but I was pleasantly surprised by this dish. The spam wasn't as salty as I thought it would be, and it paired well with the potatoes.
Faza
[email protected]This fried spam and potatoes recipe is a keeper! The spam was crispy on the outside and tender on the inside, and the potatoes were perfectly browned. I added a little bit of garlic powder and onion powder to the potatoes for extra flavor, and it was