FRIENDSHIP BISCUITS
This recipe is used with the friendship bread starter recipe for biscuits...It is like a sourdough biscuit recipe..so if you use sourdough starter you can use the same recipe....We love these with homemade Apple Butter, great with gravy too...
Provided by JoSele Swopes
Categories Biscuits
Time 30m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 450°F; lightly grease a cookie sheet or cake pan and set aside.
- 2. Sift dry ingredients together three times.
- 3. Make a well in the center of the sifted flour mix and add starter and melted margarine.
- 4. Mix with fork then knead gently a few strokes.
- 5. Roll dough into balls and flatten slightly with palm of hand or cut with biscuit cutter.
- 6. Place close together in prepared pan and bake 10-15 minutes, depending on size of biscuits.
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Serge Michelini
[email protected]These biscuits are delicious! I can't wait to make them again.
Sahil Gupta
[email protected]I'm so glad I found this recipe. These biscuits are a new family favorite.
Diakordo Sow
[email protected]These biscuits are the best! I've made them several times and they're always a hit.
Maggie Boyadzhieva
[email protected]I'm not sure what I did wrong, but my biscuits turned out really flat. Maybe I didn't roll them out thin enough.
Mubashir Tanoli
[email protected]These biscuits are a little too salty for my taste. I think I'll reduce the amount of salt next time.
Ao Oa
[email protected]I love how these biscuits freeze well. I always have a batch in the freezer for when I need a quick and easy snack or side dish.
Jimi Street
[email protected]These biscuits are so versatile. I've served them with everything from soup to salad to grilled cheese sandwiches.
VEX RAPTOR
[email protected]I've never made biscuits before, but this recipe was so easy to follow. The biscuits turned out perfect!
Abdulrahman Mustapha
[email protected]These biscuits are the perfect addition to any meal. They're fluffy, cheesy, and delicious.
Emily Toner
[email protected]I'm not a huge fan of cheddar cheese, so I substituted it with mozzarella. The biscuits still turned out great!
Samitho Khossa
[email protected]These biscuits are a bit dry for my taste. I think I'll add some extra butter next time.
Emy Kwesi bello
[email protected]I love the addition of cheddar cheese in these biscuits. It gives them a nice savory flavor.
edis cardenas
[email protected]These biscuits are so easy to make and they taste delicious. I will definitely be making them again.
The Fun Playhouse TM
[email protected]I've been making these biscuits for years and they're always a crowd-pleaser.
Jabir Anas
[email protected]These biscuits were a hit at my last potluck! Everyone loved them and asked for the recipe.