FRIENDSHIP BREAD
If you like the flavor of Friendship Bread, but don't like having to deal with the starter, this is the recipe for you. My family thinks this is just as good as the bread with the starter.
Provided by NorthernGal
Categories Quick Breads
Time 1h15m
Yield 2 loaves, 24 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325.
- Combine oil, sugar, vanilla, eggs, salt, and cinnamon.
- Add flour, milk, soda, pudding, and baking powder. Mix well.
- Grease 2 large loaf pans and sprinkle with a mixture of sugar and cinnamon. Pour batter into pans and sprinkle cinnamon sugar mixture on top.
- Bake for 1 hour.
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Magdaline Peter
[email protected]I followed the recipe exactly and my bread didn't turn out. I'm not sure what went wrong.
Gift Oluwapelumi
[email protected]This bread is a little too sweet for my taste, but it's still good.
shraboni das
[email protected]I've been wanting to try this recipe for a while and I'm so glad I finally did. It's so good!
Jared Ariisi
[email protected]This bread is a great way to use up leftover sourdough starter. It's also a delicious and easy-to-make treat.
Bina gurung
[email protected]I'm not a big baker, but this recipe was so easy to follow. The bread turned out great and my family loved it.
Motheo Kgosiemang
[email protected]This bread is delicious! It's so easy to make and it always turns out perfect.
Tanveer Naqvi
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it!
Fredrick Ouma
[email protected]This is the best friendship bread recipe I've ever tried. It's so moist and flavorful. I love the addition of the nuts and raisins.
Elexia Caley
[email protected]I've been making this friendship bread for years and it's always a hit. It's so easy to make and it always turns out perfect. I love the way it fills the house with a delicious aroma while it's baking.
Innocent Mozulu
[email protected]This friendship bread is a delicious and easy-to-make treat. I love the way the cinnamon and sugar topping caramelizes in the oven. It's the perfect sweet bread to enjoy with a cup of coffee or tea.