These are melt in your mouth delicious! Hope you give them a try!
Provided by Debbie Sue
Categories Other Desserts
Time 30m
Number Of Ingredients 10
Steps:
- 1. Beat together eggs and sugar. Add the melted butter, flour, and almond extract. Mix well. Spread into a lightly greased 9 x 13 pan.
- 2. Bake at 325 degrees, for 30 to 35 minutes, or until a toothpick comes out clean. Cool completely before frosting.
- 3. For the frosting: Beat together, powdered sugar, almond extract, milk, and softened butter, until smooth.
- 4. Frost and cut into desired size squares. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mohammed Aliyan
[email protected]These almond squares were a lot of work to make and they didn't turn out very well.
ALONZO KNIGHT
[email protected]The frosting on these almond squares was too runny.
Rastab Ali shah
[email protected]I found these almond squares to be a bit dry.
Chase Shoemaker
[email protected]These almond squares are a bit too sweet for my taste.
Yasmin Liban
[email protected]I'm allergic to almonds, so I used chopped walnuts instead. They turned out great!
Md Rasel Khan
[email protected]These almond squares can be made ahead of time and stored in the freezer.
Raheem Jhatial
[email protected]I like to add a little bit of cinnamon to the frosting for extra flavor.
Chris Stein
[email protected]These almond squares are a great way to use up leftover egg whites.
Joseph Wilson
[email protected]I love the combination of almond and chocolate in these squares. They're the perfect balance of sweet and nutty.
Willie Chason
[email protected]These almond squares are the perfect treat for any occasion. They're easy to make and always a crowd-pleaser.
jarin alam
[email protected]I've never been a big fan of almond desserts, but these almond squares changed my mind. They're so moist and flavorful.
mdsajedul islam
[email protected]These almond squares are so easy to make and they taste amazing! I will definitely be making them again.
Jyoti Tamang
[email protected]I made these almond squares for a bake sale and they were a huge success! Everyone loved them and they sold out quickly.
Faustina Yaa
[email protected]These almond squares are delicious! The frosting is the perfect complement to the almond cake.
Rijan Pandey
[email protected]I've made these almond squares several times now and they always turn out perfect. They're the perfect combination of sweet and nutty.
AL MARJAN
[email protected]These almond squares were a hit at my dinner party! They were easy to make and everyone loved them.