FROSTED CARROT CAKE COOKIES
This recipe for frosted carrot cake cookies is a favorite of our nursing home residents.
Provided by FAHLSTROM
Categories Desserts Fruit Dessert Recipes Pineapple Dessert Recipes
Time 1h20m
Yield 13
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.
- Whisk flour, cinnamon, baking soda, and salt together in a bowl.
- Beat butter, white sugar, and brown sugar together in another bowl until creamy. Add egg and vanilla extract; continue mixing until pale and fluffy, about 2 minutes. Mix in carrots, raisins, walnuts, and pineapple at low speed. Add flour mixture; beat until just combined.
- Drop 1 1/2 tablespoons of batter at a time onto the prepared baking sheets, 2 inches apart.
- Bake in the preheated oven until lightly browned and springy to the touch, 12 to 16 minutes. Remove from the oven and let cool on the sheets for 5 minutes before transferring to wire racks to cool completely, about 30 minutes more.
- Blend cream cheese and honey together in a food processor or with an electric mixer until smooth. Sandwich flat sides of cooled cookies together with a generous tablespoon of cream cheese filling in between.
Nutrition Facts : Calories 266.6 calories, Carbohydrate 29.5 g, Cholesterol 52 mg, Fat 15.7 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 8.6 g, Sodium 204.2 mg, Sugar 17.6 g
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Emeldah Tshepo
[email protected]I will definitely be making these cookies again. They're the perfect treat for any occasion.
M Mburz
[email protected]These cookies were the perfect way to use up leftover carrots. They were moist and flavorful.
Mp Dulal
[email protected]I added some chopped walnuts to the recipe and they were delicious!
Divine Fundz
[email protected]These cookies were a bit dry, but the cream cheese frosting helped to balance it out.
Kamran Joseph
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect balance of sweet and tangy.
Jeziel Reyes
[email protected]The frosting was a bit runny, but the cookies were still delicious.
mohammad adnan
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
FRANCIS CHOMBA
[email protected]I love how easy this recipe is to follow. Even a novice baker can make these delicious cookies.
Jawadboss
[email protected]I followed the recipe exactly and my cookies came out perfectly! They were a hit at my daughter's birthday party.
Ahsan Häbîb
[email protected]These carrot cake cookies were an absolute delight! The cream cheese frosting was the perfect complement to the moist and flavorful cake. I will definitely be making these again.