FROSTED CRANBERRY DROP COOKIES

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Frosted Cranberry Drop Cookies image

Make and share this Frosted Cranberry Drop Cookies recipe from Food.com.

Provided by WiGal

Categories     Drop Cookies

Time 2h5m

Yield 50 serving(s)

Number Of Ingredients 16

1/2 cup butter
1 cup sugar
3/4 cup brown sugar
1/4 cup milk
1 egg
3 tablespoons orange juice
3 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
2 1/2 cups raw cranberries, quartered
1 cup walnuts
1/3 cup butter
2 cups powdered sugar
1 1/2 teaspoons vanilla
2 -4 tablespoons hot water

Steps:

  • Preheat oven to 350 degrees.
  • In a mixing bowl, cream butter and sugars.
  • Add milk, egg, and orange juice; mix well.
  • Combine the flour, baking powder, salt, and soda; add to the creamed mixture and mix well.
  • Stir in cranberries and nuts with spoon.
  • Drop onto cookie sheet and bake at 350 degrees for 13-15 minutes.
  • Cool.
  • For frosting, heat the butter in a saucepan over low heat until golden brown, about 5 minutes.
  • Cool for 2 minutes, transfer to a small mixing bowl.
  • Add sugar and vanilla.
  • Beat in water one tablespoon at a time until you get a frosting density that can easily go onto cookies.
  • Frost the drop cookies.

krystal tipene
t@hotmail.com

These cookies are the perfect holiday treat. They're festive and delicious.


Joseph Bradley
joseph-b@gmail.com

I made these cookies for a bake sale and they sold out in minutes!


Whitney kyler
k_w@hotmail.co.uk

These cookies are so easy to make. I love that I can just drop them by spoonfuls onto the baking sheet.


lillian Wright
w-lillian@gmail.com

I'm allergic to cranberries, so I used raisins instead. They turned out great!


Lorene Shippy
ls33@hotmail.co.uk

These cookies are amazing! They're so soft and chewy. I love the combination of cranberries and frosting.


MD Atikur Rohman
a_md69@gmail.com

These cookies are too sweet for me. I think I'll try using less sugar next time.


Shahnaz Shah
s.shah48@aol.com

I had trouble getting the cookies to drop evenly. They spread out too much in the oven.


Karabo Ponyane
karabo.p43@aol.com

These cookies are a bit tart for my taste, but they're still good. I think I'll try adding some more sugar next time.


Mubeen Waris
mw@hotmail.com

I made these cookies for my family and they loved them! The frosting is especially good.


Wandile Bonga
w36@yahoo.com

I followed the recipe exactly and the cookies turned out perfectly. They're soft and chewy with a delicious cranberry flavor.


Slman Khan
slman-khan27@yahoo.com

These cookies are so festive and delicious. They're perfect for Christmas parties or cookie exchanges.


Fienishia Wash
washfienishia56@hotmail.com

I'm not a baker, but these cookies turned out great! They're so simple to make and they taste amazing. I'll definitely be making them again.


Sebastian Cabrera
c_s88@aol.com

These cookies were a hit at my holiday party! They're so easy to make and they taste delicious. I love the tartness of the cranberries and the sweetness of the frosting.


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