FROSTED FUDGE BROWNIES
Make and share this Frosted Fudge Brownies recipe from Food.com.
Provided by crazycookinmama
Categories Bar Cookie
Time 50m
Yield 2 Dozen
Number Of Ingredients 14
Steps:
- In a saucepan, melt butter.
- Remove from the heat. Stir in cocoa; cool.
- In a mixing bowl, beat eggs and sugar.
- Combine flour, baking powder and salt; gradually add to egg mixture.
- Stir in vanilla and the cooled chocolate mixture; mix wel.
- Spread into a greased 13 inch by 9 inch by 2 inch baking pan.
- Bake at 350° for 25-28 minutes or until a toothpick inserted near the center comes out clean (do not over bake).
- Cool on wire rack.
- For frosting, in a mixing bowl, cream butter, confectioners sugar, cocoa and vanilla.
- Add enough milk until the frosting achieves spreading consistency.
- Spread over brownies.
- Cut into bars.
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moon dog
[email protected]I followed the recipe exactly and the brownies turned out dry and crumbly. I'm not sure what went wrong.
Sakhawateali Sakhawateali
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Lez Martin
[email protected]I've made these brownies several times and they always turn out great. They're a favorite of my family and friends.
Kousar Kousar
[email protected]These brownies were easy to make and turned out perfectly. I will definitely be making them again.
Nallely B
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them.
Mel Smith
[email protected]These brownies were amazing! They were so fudgy and rich, and the frosting was the perfect finishing touch. I will definitely be making these again.