FROSTED MOCHA CAKE
When creating the Mocha Snack Cake, our Test Kitchen used a combination of sugar and sugar substitute for the best taste and texture while still cutting calories and carbs. They also used fruit puree, in this case prune baby food, in place of some of the oil in the cake. This savings allowed them to use full-fat whipped topping in the frosting.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 24 servings.
Number Of Ingredients 18
Steps:
- In a large bowl, combine the first seven ingredients; beat until well blended. In a small bowl, combine milk and coffee. Combine the flour, cocoa, baking soda and salt; gradually beat into egg mixture alternately with milk mixture., Pour into a 13x9-in. baking pan coated with cooking spray. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. , In a small bowl, dissolve coffee granules in hot water. Stir in vanilla. Place whipped topping in a large bowl; gently fold in coffee mixture. Frost cake. Store in the refrigerator.
Nutrition Facts : Calories 151 calories, Fat 4g fat (1g saturated fat), Cholesterol 18mg cholesterol, Sodium 214mg sodium, Carbohydrate 25g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.
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Sedo Mlosh
[email protected]This cake was so delicious! The coffee flavor was rich and decadent, and the frosting was fluffy and creamy. I would definitely recommend this recipe to anyone who loves coffee and chocolate.
Muzamil Hussain shar
[email protected]This cake was amazing! The coffee flavor was perfect and the frosting was to die for. I will definitely be making this cake again and again.
Tnu Gsjdf
[email protected]This cake was a bit dry, but the flavor was good. The coffee flavor was rich and decadent, and the frosting was fluffy and creamy. I would recommend using a little more butter in the cake batter next time.
Fahad ulshamsjutta
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The cake was moist and flavorful, and the frosting was fluffy and creamy. I would recommend using a little less sugar in the frosting next time.
AddyLifeOfficial
[email protected]I loved this cake! The coffee flavor was subtle and it wasn't overpowering. The cake was moist and fluffy, and the frosting was rich and creamy. I would definitely recommend this recipe.
Chris Carter
[email protected]This cake was easy to make and it turned out so moist and flavorful. The frosting was the perfect finishing touch. I will definitely be making this cake again.
Saikat Khan
[email protected]This cake was so delicious! The coffee flavor was rich and decadent, and the frosting was fluffy and creamy. I would definitely recommend this recipe to anyone who loves coffee and chocolate.
Tharusha Dhananjaya
[email protected]This cake was amazing! The coffee flavor was perfect and the frosting was to die for. I will definitely be making this cake again and again.
Singer foysal vai
[email protected]This cake was a bit dry, but the flavor was good. The coffee flavor was rich and decadent, and the frosting was fluffy and creamy. I would recommend using a little more butter in the cake batter next time.
Mirza Arsalan
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The cake was moist and flavorful, and the frosting was fluffy and creamy. I would recommend using a little less sugar in the frosting next time.
a normal dog dont worry
[email protected]I'm not a big fan of coffee, but I loved this cake! The coffee flavor was subtle and it wasn't overpowering. The cake was moist and fluffy, and the frosting was rich and creamy. I would definitely recommend this recipe.
Mohamed Negm
[email protected]This cake was so easy to make and it turned out so delicious! I used a bundt pan and it baked evenly. The frosting was the perfect consistency and it spread easily. I will definitely be making this cake again.
Sajid Mia
[email protected]I made this cake for a friend's birthday and it was a hit! Everyone loved it. The cake was moist and flavorful, and the frosting was the perfect finishing touch. I will definitely be making this cake again.
ZAIN SOHO
[email protected]This frosted mocha cake was an absolute delight! The coffee flavor was rich and decadent, and the frosting was fluffy and creamy. I followed the recipe exactly and it turned out perfect. I would definitely recommend this recipe to anyone who loves co