FROSTED ZUCCHINI BROWNIES

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Frosted Zucchini Brownies image

These are so moist and chocolaty. A recipe passed down from my mother-in-law who passed away 10 years ago. The first time I made these my husband and I cried as he said, 'This is my mom!' So to honor a special woman whose 5 food groups were chocolate chip cookies, chocolate cake, brownies, chocolate candy, and chocolate ice cream, I give you the ultimate brownie recipe!

Provided by asertell

Categories     Fruits and Vegetables     Vegetables     Squash

Time 1h15m

Yield 20

Number Of Ingredients 16

2 cups white sugar
1 ½ cups canola oil
4 large eggs
2 cups all-purpose flour
¼ cup unsweetened cocoa powder
2 teaspoons baking soda
1 teaspoon ground cinnamon
1 teaspoon salt
1 teaspoon vanilla extract
3 cups grated zucchini
1 cup chopped nuts
6 tablespoons unsweetened cocoa powder
¼ cup melted butter
2 cups confectioners' sugar
¼ cup milk
½ teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a rimmed baking sheet.
  • Whisk white sugar, canola oil, and eggs together in a bowl. Mix flour, 1/4 cup cocoa powder, baking soda, cinnamon, and salt together in a separate bowl. Stir sugar mixture into flour mixture; add 1 teaspoon vanilla extract and mix batter. Fold zucchini and nuts into batter; pour onto the prepared baking sheet.
  • Bake in the preheated oven until cooked through, 25 to 30 minutes. Cool brownies completely.
  • Stir 6 tablespoons cocoa powder and melted butter together in a bowl; stir in confectioners' sugar, milk, and 1/2 teaspoon vanilla extract until frosting is smooth. Spread frosting on brownies.

Nutrition Facts : Calories 406 calories, Carbohydrate 45.3 g, Cholesterol 43.5 mg, Fat 24.6 g, Fiber 1.9 g, Protein 4.3 g, SaturatedFat 3.7 g, Sodium 276.7 mg, Sugar 33.1 g

Moslem Uddin2810
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These brownies are a must-try for any baker. They're moist, flavorful, and the perfect balance of chocolate and zucchini. The frosting is also delicious and really takes the brownies to the next level. I highly recommend this recipe!


Opara peculiar
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I love that these brownies don't require any baking. They're perfect for hot summer days when I don't want to turn on the oven. And they're just as delicious as baked brownies!


Emily Casey
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These brownies are a great value. They're made with simple, affordable ingredients that you can find at any grocery store. And they make a lot of brownies, so you can share them with friends and family.


Hukab Dily wall
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I'm always looking for ways to reduce my environmental impact, and these brownies are a great way to do just that. They're made with zucchini, which is a sustainable crop. And they don't require any special ingredients or equipment.


Feuad Matallah
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These brownies are a family favorite. My kids love them, and I love that they're a healthier alternative to traditional brownies. We make them all the time, and they're always a hit.


Adaradenu Jamiu
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I love getting creative with my baking, and these brownies are a great canvas for experimentation. I've tried adding different spices, nuts, and even fruits to the batter. The possibilities are endless!


Lubelihle Ndlovu
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These brownies are perfect for any occasion. I've made them for birthday parties, potlucks, and even holiday gatherings. They're always a hit, and everyone loves them.


Solomon Willie
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I love recipes that are quick and easy to make, and these brownies definitely fit the bill. They were so easy to put together, and they baked up in no time. I had a batch of delicious brownies in less than an hour!


Peter Kyunuve
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I'm always looking for healthier dessert options, and these brownies fit the bill perfectly. They're made with whole wheat flour and zucchini, which makes them a bit healthier than traditional brownies. But don't let that fool you, they're still just


M Shakil 45
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I'm a beginner baker, so I was a little intimidated to try this recipe. But I'm so glad I did! The instructions were easy to follow, and the brownies turned out perfectly. They were a hit with my family and friends, and I'm definitely going to make t


Jane dada
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I was thrilled to find a gluten-free brownie recipe that actually tasted good! These brownies were moist and flavorful, and the frosting was the perfect finishing touch. I'm so glad I tried this recipe, and I'll definitely be making it again.


Innocent Chijioke
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I'm a huge chocolate fan, so I was excited to try these brownies. They definitely didn't disappoint! The chocolate flavor was rich and decadent, and the zucchini added a nice depth of flavor. The frosting was also delicious, and it really took the br


Monder Ali
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I love finding new ways to use zucchini, and these brownies were a great way to do just that. They were so moist and flavorful, and the frosting was the perfect complement. I also appreciated that the recipe was easy to follow and didn't require any


girlie
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These brownies were a delightful surprise! The zucchini added a moistness and richness that I've never experienced in a brownie before. The frosting was the perfect finishing touch, adding a sweet and tangy balance to the chocolatey goodness. I'll de


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