FROZEN BLUEBERRY CHEESECAKE
This blueberry cheesecake is my uncle's creation and it is always amazing in the summer. When saskatoons are in season, I use those.
Provided by Theiss
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 2h25m
Yield 10
Number Of Ingredients 10
Steps:
- Combine graham cracker crumbs, sugar, and almonds in a bowl. Pour in butter and mix until incorporated.
- Grease a 10-inch springform pan and press crumb mixture over the bottom to make a crust.
- Combine blueberries and sugar in a saucepan over medium heat; simmer for 5 minutes. Stir cornstarch into water until dissolved. Pour into the blueberry mixture and cook until thick, 5 to 10 minutes. Remove from heat and let cool.
- Beat cream cheese with an electric mixer until light and fluffy. Mix in ice cream, 1 spoonful at a time, until blended.
- Spoon 3/4 of the cream cheese mixture over the crust. Cover with the blueberry filling. Spoon remaining cream cheese mixture on top. Run a fork through the cheesecake to create swirls.
- Freeze, uncovered, until firm, about 2 hours. Cover with plastic wrap and keep frozen.
Nutrition Facts : Calories 444.5 calories, Carbohydrate 41.6 g, Cholesterol 88.8 mg, Fat 29 g, Fiber 1.3 g, Protein 7.2 g, SaturatedFat 17.5 g, Sodium 270.4 mg, Sugar 31.8 g
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Amanda Greenwald
[email protected]Overall, I really enjoyed this cheesecake. It's a great dessert for any occasion.
Femi Oni
[email protected]This cheesecake is a bit pricey, but it's worth it.
KHAN FF
[email protected]I'm not a big fan of blueberries, but I still enjoyed this cheesecake.
Ayangbade Taofeeq
[email protected]This cheesecake was a bit too dense for my taste, but it was still very good.
Adhiklal Thakur
[email protected]I had some trouble getting the cheesecake out of the pan, but it was still very good.
Md: munna Khan
[email protected]The crust on this cheesecake was a bit too thick for me, but the cheesecake filling was very good.
Kemauri Daniel
[email protected]This cheesecake is a bit too sweet for my taste, but it's still very good.
Malik Shoaib Bingii
[email protected]I've made this cheesecake several times and it always comes out perfect. It's a family favorite!
Cyrox Gaming
[email protected]This cheesecake is so delicious! The blueberry topping is the perfect complement to the creamy cheesecake filling.
Shyanna Alexander
[email protected]I made this cheesecake for my daughter's birthday and she loved it! It was easy to make and it tasted great.
Cheryl Dorsey
[email protected]This cheesecake is amazing! It's the perfect dessert for any occasion.
Eddie Adame
[email protected]I love this cheesecake! It's so creamy and smooth. The blueberry topping is also very good.
wafa mirani
[email protected]This cheesecake was so easy to make and it turned out perfect! The crust was crispy and the cheesecake filling was creamy and delicious.
URDU HUB
[email protected]I made this cheesecake for my family and they loved it! The cheesecake was creamy and smooth, and the blueberry topping was sweet and tart.
Fiseha Endalkchew
[email protected]This frozen blueberry cheesecake was a hit at my party! The creamy cheesecake filling and the sweet blueberry topping were the perfect combination. The crust was also very easy to make.