Yoplait® yogurt, whipped topping and chocolate cookies are all that you need to make this frozen torte - a delicious dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 4h10m
Yield 14
Number Of Ingredients 3
Steps:
- Line 8x4-inch loaf pan with plastic wrap, leaving edges hanging over sides of pan.
- In medium bowl, mix yogurt and whipped topping. Spoon yogurt mixture into pan about halfway up sides of pan. Arrange wafer cookies vertically across pan, making 4 rows of 9-10 cookies per row, filling length of pan. Spoon remaining yogurt mixture over cookies.
- Cover top with plastic wrap. Freeze 4 to 8 hours. When ready to serve, dip bottom half of pan into hot water about 1 minute to loosen yogurt mixture. Use plastic wrap to lift torte from pan. Garnish with fresh raspberries and mint leaves, if desired. Cut into 14 diagonal slices. Serve immediately.
Nutrition Facts : ServingSize 1 Serving, TransFat 0 g
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Enda Nana
[email protected]I had some trouble finding chocolate wafers at my local grocery store. I ended up using graham crackers instead and it turned out fine.
Md Maruf Hossan
[email protected]This torte is a bit too sweet for my taste. I would recommend using less sugar in the filling or ganache.
Kutlwano Rangaka
[email protected]I've made this torte several times now and it's always a hit. It's the perfect dessert for potlucks and parties. It's easy to make and everyone loves it.
Azkhar Khan
[email protected]I'm not a fan of chocolate, but I loved this torte. The raspberry filling is so tart and refreshing that it balances out the sweetness of the chocolate. It's the perfect dessert for people who don't like overly chocolatey desserts.
MD Mehedi Shikder
[email protected]This torte is a bit pricey to make, but it's worth every penny. The ingredients are all high-quality and the flavor is amazing. It's the perfect dessert for a special occasion.
Julius Harry
[email protected]I made this torte for a friend who is gluten-free. I used gluten-free chocolate wafers and it turned out perfectly. My friend loved it and said it was the best gluten-free dessert she's ever had.
PAGAL JML
[email protected]I'm not a huge fan of raspberries, but I still enjoyed this torte. The chocolate flavor is very prominent and the raspberry filling is just a hint of tartness. It's a great dessert for people who don't like overly sweet desserts.
JAVEED JAAN
[email protected]This torte is absolutely gorgeous! I made it for a baby shower and it was the centerpiece of the dessert table. Everyone was so impressed with how it looked and tasted.
Elizabeth Sanchez
[email protected]I made this torte for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had. I'm so glad I found this recipe.
kate silva
[email protected]I love the simplicity of this torte. There are only a few ingredients and the instructions are easy to follow. Plus, it doesn't take long to make. It's the perfect dessert for a busy weeknight.
Qaisar Iqbal
[email protected]This torte is a bit time-consuming to make, but it's totally worth the effort. The end result is a stunning and delicious dessert that will impress your guests. I highly recommend it!
Carlton Trout
[email protected]I've made this torte several times now and it's always a hit. It's the perfect dessert for any occasion. The raspberry filling is tart and refreshing, while the chocolate ganache is rich and decadent. The combination of the two is simply irresistible
Umme Habiba
[email protected]This torte is a showstopper! I made it for a party and it was the hit of the night. Everyone loved the unique flavor combination and the elegant presentation. I'll definitely be making this again for future gatherings.
Sahid
[email protected]I'm not much of a baker, but this torte was surprisingly easy to make. The instructions were clear and concise, and I was able to find all the ingredients at my local grocery store. The torte turned out beautifully and tasted even better than it look
Agatha Ironside
[email protected]This frozen chocolate wafer raspberry torte is an absolute delight! The combination of the crispy chocolate wafers, creamy raspberry filling, and rich chocolate ganache is simply divine. I followed the recipe exactly and it turned out perfectly. My f