FRUIT AND NUT LOAF
This is a loaf with plenty of fruit and light in color. Very pretty when cut.
Provided by Carol
Categories Bread Quick Bread Recipes Fruit Bread Recipes
Time 1h25m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5 inch loaf pan.
- Cream butter and sugar together. Beat in eggs one at a time. Beat smooth. Stir in milk, vanilla, and almond flavoring.
- In large bowl combine flour, baking powder, and salt. Stir in fruit, raisins, and nuts. Add all at once to first bowl. Stir only to moisten. Turn into greased 9x5x3 inch loaf pan.
- Bake for 1 hour in 350 degree F (175 degree C) oven until it tests done. Let stand 10 minutes. Remove from pan. Cool and wrap.
Nutrition Facts : Calories 642.8 calories, Carbohydrate 103.9 g, Cholesterol 65.3 mg, Fat 22 g, Fiber 2.8 g, Protein 10.5 g, SaturatedFat 4 g, Sodium 574.8 mg, Sugar 46.8 g
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Saqib gabol
[email protected]This is my go-to recipe for fruit and nut loaf. It's always a hit with my family and friends. The loaf is moist and flavorful, and the nuts and dried fruit add a nice touch of texture and sweetness. I highly recommend this recipe!
umar gill
[email protected]I made this loaf for a bake sale and it was a huge success! Everyone loved it. The loaf is moist and flavorful, and the nuts and dried fruit add a nice touch of texture and sweetness. I will definitely be making this loaf again.
Basil Nwali
[email protected]This loaf is a great way to use up leftover fruit and nuts. It's also a healthy and delicious snack or breakfast food. I love that it's not too sweet, and the nuts and dried fruit add a nice touch of texture and flavor.
Okil Kamat
[email protected]I love this recipe! It's so easy to make and it always turns out perfectly. The loaf is moist and flavorful, and the nuts and dried fruit add a nice touch of texture and sweetness. I've made it several times now and it's always a hit.
Ahmad Shehzad
[email protected]This is a delicious and easy-to-make loaf. I made it for a brunch party and it was a big hit. The loaf is moist and flavorful, and the nuts and dried fruit add a nice touch of texture and sweetness.
Sulaiman Haleepha
[email protected]I've made this loaf several times now and it always turns out great. It's a perfect snack or breakfast food. I love that it's packed with healthy ingredients like fruits and nuts.
Bishal Woli
[email protected]I followed the recipe exactly and the loaf turned out dry and crumbly. I'm not sure what I did wrong.
Erica Kyles
[email protected]This recipe is a keeper! The loaf turned out perfectly and was so delicious. I especially liked the combination of fruits and nuts. I will definitely be making this again.
Phiona nalubega
[email protected]I made this loaf for a potluck and it was a hit! Everyone loved it. The loaf was moist and flavorful, and the nuts and dried fruit added a nice touch of texture and sweetness. I will definitely be making this loaf again.
mercy acelo
[email protected]This fruit and nut loaf was a delightful surprise! I had never made one before, but it turned out perfectly. The texture was moist and dense, and the flavor was a wonderful balance of sweet and nutty. I used a mix of dried cranberries, walnuts, and a