A rich creamy layer makes this fruity gelatin stand out from the rest. "I always get comments as well as requests for the recipe," comments Linda Kaufman of Columbus, Ohio. Loaded with berry, pineapple and banana flavors, it is perfect for potlucks.
Provided by Taste of Home
Time 20m
Yield 15 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, dissolve gelatin in boiling water. Stir in the strawberries, pineapple and bananas. Transfer to a 13-in. x 9-in. dish coated with cooking spray. Cover and refrigerate for about 1 hour or until partially set. , In a small bowl, combine the cream cheese and sour cream until blended. Carefully spread over gelatin mixture. Cover and refrigerate until firm. Just before serving, sprinkle with walnuts.
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Shahzada Hammdan
[email protected]This salad is perfect for a summer party. It's refreshing and delicious.
Abu Kargbo
[email protected]I made this salad for my family and they all loved it. It's a great way to get kids to eat their fruit.
Najrana Islam
[email protected]This salad is so easy to make and it's so delicious. I love the combination of fruits and gelatin.
Dabar Guessod
[email protected]I've made this recipe several times and it always turns out great. It's a refreshing and healthy salad that's perfect for summer.
Queen Goddess
[email protected]This is a great recipe! I made it for a party and it was a hit. Everyone loved it.