ITALIAN BURRITOS
This is so good. Cheesy and yummy. I love fusion food.
Provided by barbara lentz
Categories Beef
Time 35m
Number Of Ingredients 13
Steps:
- 1. Place oil in large pot. Saute the onion and garlic until onion is translucent. Add the beef and sausage and cook until meat is browned. Add 1 jar of spaghetti sauce, tomato paste, beef bouillon, Italian seasoning, and salt.
- 2. Cook until warmed through and thick. Preheat oven 350 degrees. Warm the tortilla wraps. Spray a 9x13 pan with cooking spray. Add the beef mixture to middle of each tortilla wrap. Top with fresh mozzarella cheese and roll up and place in pan. Repeat until all is used up
- 3. Pour the other bottle of spaghetti sauce evenly over each and top with shredded mozzarella cheese. Bake for 20 minutes.
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Sahil Sahil
[email protected]These burritos are so delicious and easy to make. I'll definitely be making them again.
Janet Takyi
[email protected]These burritos are a great way to get your kids to eat their vegetables. My kids love the sun-dried tomatoes and pesto.
nechirwan dolamari
[email protected]I've made these burritos several times and they're always a hit. They're perfect for a quick and easy weeknight meal.
moynul hassan
[email protected]These burritos are so easy to make and they're always a hit. I love that I can customize them with my favorite fillings.
Pramod Sahani
[email protected]I made these burritos for my family and they raved about them. Even my picky kids loved them!
Neil Palisch
[email protected]These burritos are a great way to use up leftover chicken or beef.
Masilo Alfos
[email protected]I love the combination of flavors in these burritos. The sun-dried tomatoes and pesto add a delicious depth of flavor.
great art
[email protected]These are the perfect weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
Bukhtar Baloch
[email protected]I've made these burritos several times now and they always turn out great. They're so versatile, I can use whatever fillings I have on hand.
Kaylie Martin
[email protected]These Italian burritos were a hit at my last party! Everyone loved the unique flavor combination and how easy they were to eat. I'll definitely be making them again soon.