FRUIT SALSA WITH CHIPOTLE PUREE
Provided by Mark Bittman
Categories easy, quick, condiments, side dish
Time 15m
Yield About 2 cups
Number Of Ingredients 7
Steps:
- In a small bowl, combine all the ingredients; let rest for at least 10 minutes and up to 1 hour. Serve with pork or dark-fleshed fish.
Nutrition Facts : @context http, Calories 56, UnsaturatedFat 0 grams, Carbohydrate 14 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 30 milligrams, Sugar 11 grams
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Gab
[email protected]This salsa was easy to make and so delicious. I used a variety of fruits, including mango, pineapple, and strawberries. It was the perfect addition to my tacos!
Anna Bell
[email protected]I followed the recipe exactly and the salsa turned out great. It was a little too spicy for me, but I think that's because I used a lot of chipotle puree. Next time I'll use less.
SK Rubel
[email protected]This salsa was so good, I ate it all in one sitting! I love the combination of fruits and chipotle puree. It's the perfect balance of sweet and spicy.
AKD Tube
[email protected]I made this salsa yesterday and it was amazing! The chipotle puree gave it a nice smoky flavor, and the fruit was perfectly sweet and tart. I'll definitely be making this again.