This fresh recipe from Darlene Brenden turns ho-hum coleslaw on its head-in more ways than one! I take the traditional blend of vegetables for that dish and mix in juicy fruit pieces," begins the Salem, Oregon cook. "Then I serve the salad inside a hollowed-out cabbage. Both the flavor and "bowl" never fail to draw compliments.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- To prepare the cabbage serving bowl, gently peel back outer leaves of the cabbage. Hollow out cabbage, leaving a 1/4-in. shell and the core intact; set aside. Chop removed cabbage leaves. Place 2 cups chopped cabbage in a large bowl (refrigerate remaining cabbage for another use). Add oranges, pineapple, carrots, apple and grapes. , In a jar with a tight-fitting lid, combine oil, lemon juice, honey and ginger; shake well. Pour over slaw and toss to coat. Spoon into cabbage bowl. Serve immediately.
Nutrition Facts : Calories 133 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 30mg sodium, Carbohydrate 26g carbohydrate (21g sugars, Fiber 4g fiber), Protein 2g protein.
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Jennifer Hartgrove
[email protected]I can't wait to try this recipe!
Safullah Afride
[email protected]This is a healthy and delicious dish that the whole family will enjoy.
Vikas Raj
[email protected]This dish is a great make-ahead option for busy weeknights.
Yetunde Falomo
[email protected]I love how easy this recipe is to make.
Kawsar Juti
[email protected]This dish is a great way to use up leftover cabbage.
Janice L Chase
[email protected]Thank you for sharing this recipe!
Julia Benjamin
[email protected]I will definitely be making this dish again.
alfredo gomez Garcia
[email protected]This recipe is a keeper!
Quinn Smith
[email protected]Overall, this is a good recipe, but it could be improved with a few tweaks.
James Deringol
[email protected]I would have liked more variety in the fruits.
Just- Hi
[email protected]The dressing is a bit too sweet for my taste.
faul rakib
[email protected]This dish is perfect for a summer picnic or barbecue.
mamun vai
[email protected]I love the crunch of the cabbage and the sweetness of the fruits.
Yildiz Argun
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Suzy Frednand
[email protected]The cabbage bowl adds a beautiful presentation to the dish.
Ayush Sooklaul
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the unique and refreshing flavor.
Jerin Chowdhury
[email protected]The dressing is a perfect balance of tanginess and sweetness.
Suhag Islam
[email protected]This fruit slaw in a cabbage bowl is a delightful dish that combines the crunchiness of cabbage with the sweetness of fruits.