FRUITCAKE DROPS
This is from Company's Coming Cookie Cookbook. For some reason I don't like Fruitcake but I like these cookies.
Provided by tasb395
Categories Drop Cookies
Time 35m
Yield 5 dozen
Number Of Ingredients 15
Steps:
- Measure golden raisins, currants, candied fruit, pecans and 1/2 cup flour into bowl. Stir well to coat. Set aside.
- Cream butter and sugar together. Beat in eggs 1 at a time. Add vanilla and brandy flavoring.
- Stir 1 cup flour, baking soda, salt, cinnamon and nutmeg together and add.
- Mix in fruit. Drop by spoonfuls onto greased baking sheet.
- Bake in 325 F oven for 15-20 minutes.
Nutrition Facts : Calories 683.6, Fat 36.6, SaturatedFat 13.7, Cholesterol 133.4, Sodium 530.5, Carbohydrate 84.3, Fiber 4.8, Sugar 49.5, Protein 9.7
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Enzi Sevilla
[email protected]I'll have to try a different recipe next time.
jibon ali
[email protected]Overall, I was disappointed with these fruitcake drops.
Chris Nowell
[email protected]The drops didn't rise as much as I expected.
Vicky Gold
[email protected]I found the drops to be a bit dry.
MD Sohan Sorkar
[email protected]The drops were a little too sweet for my taste.
Keith McDonald
[email protected]I'm not a huge fan of fruitcake, but these drops were surprisingly good.
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[email protected]These drops freeze well, so I can make a batch and enjoy them all month long.
Subash Budha
[email protected]I made these drops for a bake sale and they sold out in minutes!
Paul Akwakye
[email protected]These drops are a great way to use up leftover dried fruit.
Gabe Petersen
[email protected]I used a mix of dried cranberries, cherries, and raisins. They turned out so good!
Recheal Richban
[email protected]These drops are the perfect size for a quick snack or dessert.
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[email protected]Will definitely be making these again for Christmas.
fanuel Solomon
[email protected]Loved the addition of orange zest. It gave the drops a really bright flavor.
Emily Casale
[email protected]These drops are so moist and flavorful. I couldn't stop eating them!
Melanie Robinson
[email protected]I love that this recipe uses dried fruit instead of candied fruit. It gives the drops a more natural flavor.
Dora chavez
[email protected]These fruitcake drops are the perfect holiday treat. They're easy to make and always a crowd-pleaser.
Mostafa Hero
[email protected]I've never been a fan of fruitcake, but these drops changed my mind! They're moist and flavorful, with just the right amount of sweetness.
iphendule mene
[email protected]These fruitcake drops were a hit at my holiday party! They were so easy to make and everyone loved the festive flavor.