Flattening pork tenderloin before baking speeds up the cooking process.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Place cranberries and apricots in a small bowl; add boiling water. Soak for 8 minutes; drain. In a small skillet, saute the onion in butter until tender. Remove from the heat. Stir in the pecans, cranberries and apricots., Make a lengthwise slit down the center of each tenderloin, cutting two-thirds of the way through the meat. Place on a greased rack in a broiler pan; open tenderloins so they lie flat. Sprinkle with salt and pepper. , Brush with half of the preserves; top with fruit mixture. Bake at 375° for 30-35 minutes or until a thermometer reads 160°. Drizzle with remaining preserves.
Nutrition Facts : Calories 354 calories, Fat 16g fat (5g saturated fat), Cholesterol 94mg cholesterol, Sodium 208mg sodium, Carbohydrate 22g carbohydrate (18g sugars, Fiber 2g fiber), Protein 31g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
M Shakeel
[email protected]I loved the flavor of the pork.
AYAN ALI YAQOOB
[email protected]This was a delicious recipe!
Martin Garcia
[email protected]I will definitely be making this again.
GHS Mianwala Jadeed
[email protected]This recipe was easy to follow and the results were amazing!
Muhd Nurein
[email protected]I made this recipe for my family and they loved it!
Apurbo Sarker
[email protected]This was a great recipe! The pork was very tender and juicy.
Shahzaib Wadani
[email protected]I loved this recipe! The pork was tender and flavorful. I will definitely be making this again.
Honey Villa-Real
[email protected]This recipe was delicious! The pork was cooked perfectly and the fruit and spices added a great flavor. I will definitely be making this again.
Debbie Kinsella
[email protected]I made this recipe for my family and they loved it! The pork was tender and juicy, and the fruit and spices added a delicious flavor. I will definitely be making this again.
Rebeca Sanders
[email protected]This was a great recipe! The pork was very tender and juicy, and the fruit and spices added a wonderful flavor. I will definitely be making this again.
afghan afghan
[email protected]This recipe was easy to follow and the results were amazing! The pork was cooked perfectly and the fruit and spices added a delicious flavor. I will definitely be making this again.
Jessica Setchell
[email protected]I loved this recipe! The pork was tender and flavorful, and the fruit and spices added a nice touch. I will definitely be making this again.
kashaf khan
[email protected]This was a delicious recipe! The pork was cooked perfectly, and the fruit and spices added a great flavor. I will definitely be making this again.
Struberru
[email protected]This recipe is a keeper! The pork tenderloin was so tender and juicy, and the fruit and spices added a wonderful flavor. I will definitely be making this again and again.
Umair Azam
[email protected]I made this recipe for a dinner party, and it was a huge success. Everyone loved the pork tenderloin, and they all asked for the recipe. I will definitely be making this again.
sakibul hassan asif
[email protected]This was my first time cooking pork tenderloin, and I'm so glad I tried this recipe. It was easy to follow, and the results were amazing. The pork was cooked perfectly, and the fruit and spices added a delicious flavor.
Najeeb Ullah afridi
[email protected]I've made this recipe several times now, and it always turns out great. The pork is always tender and juicy, and the fruit and spices give it a wonderful flavor. I highly recommend this recipe!
Rocco
[email protected]This pork tenderloin recipe was a hit with my family! The fruit and spices added a delicious flavor to the meat, and it was cooked to perfection. I will definitely be making this again.