FRUITED TUNA SALAD PITAS

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Fruited Tuna Salad Pitas image

One bite, and you'll swear you're at a restaurant. This bistro-worthy recipe is simple to prepare, yet special enough for lunch guests. -Shelly Fisher, Hermiston, Oregon

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 11

1/2 cup mayonnaise
1 tablespoon honey
1 can (12 ounces) white water-packed tuna, drained
1 can (11 ounces) mandarin oranges, drained
1 medium apple, chopped
1/3 cup chopped pecans
1 celery rib, thinly sliced
1/4 cup dried cranberries
1/8 teaspoon salt
4 whole wheat pita breads (6 inches)
2-3/4 cups alfalfa sprouts

Steps:

  • In a large bowl, combine mayonnaise and honey. Stir in the tuna, oranges, apple, pecans, celery, cranberries and salt. Serve on pita breads with sprouts.

Nutrition Facts : Calories 640 calories, Fat 34g fat (5g saturated fat), Cholesterol 46mg cholesterol, Sodium 899mg sodium, Carbohydrate 60g carbohydrate (21g sugars, Fiber 8g fiber), Protein 29g protein.

Abdulkareem Samoon
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I'm not sure about the combination of fruit and tuna, but I'm willing to try it.


Anna Seekings
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This recipe sounds delicious. I'm going to make it for my next party.


Elepang Mokweto
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I can't wait to try this recipe with different fruits.


Juanelys Rios
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This recipe is perfect for a summer picnic or potluck.


Faramola Emmanuel
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I love the pop of color that the fruit adds to this dish.


john weraga
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This recipe is so versatile. I've made it with different fruits and different types of tuna, and it's always delicious.


Reuben Dyer
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I'm always looking for new tuna salad recipes, and this one is definitely a keeper.


Faiz Tareen
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This recipe is a great way to get your kids to eat fruit.


Susan Berry
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My kids loved this recipe! They especially liked the sweet fruit.


Chance Douglas
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This recipe is perfect for a quick and easy lunch or dinner. I love that I can just throw everything in a bowl and have a delicious meal in minutes.


IDLE MINDS
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I'm not a big fan of tuna salad, but this recipe changed my mind. The fruit adds a sweetness that makes it really enjoyable.


Gm RaNa
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This recipe is a great way to use up leftover fruit. I had some grapes and pineapple that were about to go bad, so I threw them in the tuna salad and it turned out great!


Gul Salaam
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I love how easy this recipe is to make. I always have canned tuna and fruit on hand, so I can whip this up in no time.


virginia Dumais
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This fruited tuna salad pita recipe was a total hit with my family! The combination of sweet fruit and savory tuna was a perfect balance, and the pita bread was the perfect vessel to hold all the delicious ingredients.