These orange wedge Jello shots have the flavors and textures of summery Spanish sangria, and are guaranteed to surprise and delight your friends.
Provided by Food.com
Categories Jellies
Time 6h15m
Yield 12 shots
Number Of Ingredients 11
Steps:
- Use a small knife and cut around the edge of the oranges to loosen the fruit from the rind. Use a spoon and scoop the fruit out of the halves, reserving the juices. Place the orange halves, cut side up, in a 12-cup muffin tin. This will keep the oranges even when you fill with jello.
- In a medium bowl, toss to combine raspberries, strawberries, peaches, pineapple and sugar. Place the black cherry jello in a medium bowl and pour over the boiling water. Whisk to dissolve the jello, about 2 minutes. Stir in 1/2 cup reserved orange juice, 1/4 cup cold water, red wine and triple sec.
- Spoon about 2 tablespoons of the marinated fruit into each of the orange halves, then pour in the jello mixture to the top of the orange. Transfer to the refrigerator until jello is set, about 6-8 hours and up to overnight.
- To serve, slice the oranges in half through the stem.
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Harry Junior Bottomley
[email protected]I'm not a big fan of jello shots, but these fruity sangria jello shots were actually really good. I would definitely make them again.
sarbjeet Gill
[email protected]These jello shots were a big hit at my last party. I will definitely be making them again.
Rabby Khan
[email protected]I love the way these jello shots look. They're so colorful and festive.
Shantavia Harrison
[email protected]These jello shots are the perfect party favor. They're easy to transport and everyone loves them.
Ayaah Nash
[email protected]I'm not a big fan of rum, so I used vodka instead. The jello shots still turned out great.
Samuel akanbi ERI kalikadirih
[email protected]These jello shots are so easy to make. I love that I can just throw everything in a blender and then pour it into molds.
Tayyab warraich
[email protected]I'm not sure what I did wrong, but my jello shots turned out really watery. I think I might have used too much liquid.
nicola malcolm
[email protected]These jello shots are the perfect way to cool down on a hot summer day.
kraazy kidd
[email protected]I love the idea of using fresh fruit in these jello shots. It makes them so much more refreshing.
destany masterson
[email protected]These jello shots were a bit too sweet for my taste, but they were still pretty good.
Butholezwe Ncube
[email protected]I'm not a big fan of jello shots, but these fruity sangria jello shots were actually really good. I would definitely make them again.
Zubair Husnain
[email protected]These jello shots are the perfect party food. They're easy to make, delicious, and always a hit with guests.
Ayden Aytes
[email protected]I made these jello shots for a bachelorette party and they were a huge success. Everyone loved them!
Suvash Yadav
[email protected]These jello shots are so cute and festive! I love the way the fruit looks suspended in the jello.
WantedDuck125
[email protected]I had some trouble getting the jello shots to set properly. I think I might have used too much liquid.
gilbert Jepsen
[email protected]These jello shots were a little too strong for my taste, but they were still delicious. I would recommend using less rum next time.
MD Maruf Ridoy1
[email protected]I love the combination of fruits in these jello shots. They're so refreshing and perfect for a summer party.
Kieth Rukadza
[email protected]I followed the recipe exactly and the jello shots turned out perfect. They were the perfect amount of sweetness and tartness.
Malik Waqas awan
[email protected]These fruity sangria jello shots were a hit at my party! They were so easy to make and everyone loved the flavor. I will definitely be making these again.