FUDGE, FUDGE, FUDGE
I read this recipe on the internet and decided to save it..by the comments, I had a 50/50 chance of getting a great dish of fudge. I was tired of the other way that did not turn out for me most of the time, so this is the one I will use for any fudge making from now on! This is very versatile and I can make a different taste for...
Provided by deb baldwin
Categories Candies
Time 10m
Number Of Ingredients 17
Steps:
- 1. I used a Pyrex 4 cup measuring cup or you can use a microwave safe bowl, add your 2 cups of chips (white chocolate, mint or peanut butter as per your choice up above) and microwave for one minute..Stir...chips will not look to much different. Microwave on high for 1 more minute. Stir. Be sure to check and stir the chocolate chips as they melt. Chips will hold their shape and not melt unless stirred. If your chips are starting to melt, stir like crazy until all chips are melted..Microwave for 30 seconds more if needed.. do not over zap the chips or you will burn them.
- 2. Open the can of sweetened condensed milk and pour into melted chocolate. Stir until blended. The mixture will start to thicken, but this is okay. Do not use Low Fat sweetened condensed milk as it will not set up.
- 3. Cut you cold butter into small pieces and add to top of your chocolate mixture. Microwave for 30 to 45 seconds, until the butter is melted. Stir again.
- 4. Add your vanilla
- 5. Walnuts: add your choice of chopped nuts Peppermint: add crushed candies
- 6. Stir until smooth and pour into a buttered 9 x 5 loaf, 8 x 8, or 9" pie pan. Top with your extra saved topping and place you dish in refrigerator. Chill for 2 hours or overnight before cutting and serving. I used a sheet of buttered foil with extra over the sides to line my pans first..then I just lift out the foil (with the extra foil sticking out)when the fudge is set and peel off the foil. Then it is easy to cut into the sizes you want.
- 7. Store at room temperature or in the refrigerator. Can be frozen for up to 4 weeks. The white chocolate chips may not set up as well so I added 1/2 cup of extra white chocolate chips in the peppermint one.
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Mohammad abuzeyadeh
[email protected]This fudge recipe is a keeper! It's so easy to make, and it always turns out delicious. I've already made it several times, and I'm sure I'll be making it for years to come.
chiran sl යකා
[email protected]I had some trouble getting the fudge to set properly. I think I might have cooked it for too long.
estxriia
[email protected]This fudge is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar next time.
Junain Fisher
[email protected]This fudge is amazing! It's so creamy and smooth, and the chocolate flavor is divine. I'll definitely be making this again.
Taishama Etienne Alexis
[email protected]This fudge is the perfect combination of sweet and salty. It's so delicious, I can't get enough of it.
Warda Shahzadi
[email protected]I've been making this fudge for years, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Tomas Kennedy
[email protected]This is the easiest fudge recipe I've ever tried. It's so simple to make, and it always turns out perfectly.
Thama Thama
[email protected]This fudge is even better than I expected! It's so rich and decadent, I can't stop eating it.
Moses Juma
[email protected]This fudge is the perfect gift. I've made it for friends and family, and they've all raved about it.
Mehran Afridi
[email protected]I made this fudge for my kids, and they absolutely loved it. It's their new favorite treat.
Nelly Zuma
[email protected]This fudge was a hit at my party! Everyone loved it. I'll definitely be making it again for my next gathering.
charles smith
[email protected]I'm not usually a big fan of fudge, but this recipe changed my mind. This fudge is so rich and flavorful, I can't get enough of it.
Fatima Nava
[email protected]This is the best fudge recipe I've ever tried! It's so creamy and smooth, and the chocolate flavor is perfect. I've already shared the recipe with all my friends.
Mumtaz Fayez
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The fudge turned out perfectly, and it was so delicious. I will definitely be making this again.
Joshua Holmes
[email protected]This fudge is so rich and chocolatey, it's like a dream come true! I love that it's easy to make, too. I've already made it twice this week.
Jason Fries
[email protected]I've made this fudge several times now, and it always turns out amazing. It's so easy to make, and it's always a hit with my family and friends.
Hamza yaseen
[email protected]This fudge recipe was absolutely divine! The texture was smooth and creamy, and the chocolate flavor was rich and decadent. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this fudge again and again.