Moist, chewy brownies are easier than ever with this recipe from "Martha" head chef and kitchen manager Nikki Elkins. Make them in a heart-shape for an easy Valentine's Day dessert.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Brownie Recipes
Yield Makes about 48 two-inch brownies
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Spray a 13-by-18-by-1-inch baking pan with nonstick cooking spray and line with parchment paper; spray parchment with nonstick cooking spray and set aside.
- Melt unsweetened chocolate and butter in a heatproof bowl set over (but not touching) simmering water; remove from heat and let cool. In a medium bowl, mix together flour and chocolate chips; set aside.
- In the bowl of an electric mixer fitted with the whisk attachment, beat eggs, sugar, vanilla, and salt on high until ribbons form, 7 to 9 minutes. With the mixer on low, slowly add melted chocolate. Fold in flour mixture.
- Pour batter into prepared pan, spreading evenly. Bake until a cake tester inserted into the center comes out clean, 25 to 28 minutes, rotating pan halfway through baking. Brownies may seem underbaked, but will continue to cook as they cool.
- Transfer brownies to a wire rack to cool. Transfer cooled brownies to refrigerator; chill at least 2 hours. Invert chilled brownies to remove from pan and peel off parchment paper. Reinvert brownies and trim edges. Cut as desired.
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Md Mujib
[email protected]I made these brownies for my friends and they couldn't get enough of them. They said they were the best brownies they'd ever had.
Sbonelo khumalo
[email protected]These brownies are so fudgy and chocolatey, they're like a dream come true. I can't believe how easy they were to make.
Abdullah Azam
[email protected]I've made these brownies several times and they're always a hit. They're the perfect dessert for any occasion.
Casie Kenway
[email protected]I'm gluten-free and I was so happy to find this recipe. These brownies are delicious and I can enjoy them without worrying about getting sick.
Saima Waheed
[email protected]These brownies are so easy to make and they always turn out perfectly. I love that I can make them ahead of time and freeze them for later.
Khavhakhavha Ratshitanga
[email protected]I made these brownies for my husband's birthday and he loved them! He said they were the best brownies he's ever had.
Nass optojr
[email protected]These brownies are so addictive! I can't stop eating them. They're the perfect treat for a chocolate lover.
Ardith Archambault
[email protected]I've tried many brownie recipes, but this one is by far the best. The brownies are always moist and fudgy, and they have the perfect amount of chocolate flavor.
Arben Perkeqi
[email protected]I made these brownies for a bake sale and they were a huge hit! Everyone loved them and I sold out in no time.
Shukh Hin jibon
[email protected]These brownies are the perfect combination of fudgy and chewy. I love the way the walnuts add a little crunch.
Jallaly Salim
[email protected]I'm not a big baker, but these brownies were so easy to make. I was really impressed with how they turned out.
Nasteexo Abdirahman
[email protected]These brownies are so rich and decadent, they're perfect for a special occasion. I love the way the chocolate chips melt in my mouth.
Fake Account
[email protected]I've made these brownies several times and they're always a crowd-pleaser. They're the perfect balance of fudgy and cakey.
Zariq Awan
[email protected]These brownies are so easy to make and they always turn out great. I love that I can use different toppings to change up the flavor.
Nany Sak
[email protected]I made these brownies for my kids and they loved them! They're the perfect after-school snack or dessert.
Lonwabo Zolendlini
[email protected]These brownies were a hit at my party! Everyone loved them and asked for the recipe. They were so rich and decadent.
Tabish khan
[email protected]I followed the recipe exactly and the brownies turned out perfectly. They were so easy to make and they disappeared quickly!
Jeffrey Balleweg
[email protected]These brownies were absolutely delicious! They were fudgy, moist, and had the perfect amount of chocolate flavor. I will definitely be making these again.