This fun twist on campfire s'mores has not just marshmallows and grahams, but hot fudge sauce too, all in delicious bars.
Provided by By Pillsbury Kitchens
Categories Dessert
Time 1h35m
Yield 32
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Grease 13x9-inch pan with shortening. In large bowl, beat all crust ingredients with electric mixer on low speed until coarse crumbs form. Press mixture in bottom of pan. Bake 10 to 12 minutes or until golden brown.
- Remove partially baked crust from oven. Sprinkle marshmallows over crust. Return to oven; bake 1 to 2 minutes longer or until marshmallows begin to puff.
- Remove pan from oven. Sprinkle chocolate pieces evenly over marshmallows. Drizzle warm ice cream topping over top. Cool completely, about 1 hour. Cut into bars.
Nutrition Facts : Fat 1, ServingSize 1 Bar
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Daniel Eduards
e23@yahoo.comThese bars were a huge hit at my party! Everyone loved them.
jamsheed asefi
j72@hotmail.comOverall, I thought these bars were pretty good. I would definitely make them again, but I might try a different recipe next time.
Richmoe Abkgod
r_abkgod33@hotmail.co.ukI had some trouble getting the bars to set properly. I think I might have needed to bake them for a little longer.
Doli Ara
a.d100@hotmail.comThese bars are a bit too sweet for my taste, but they're still good.
Dipak Shahi
d_s85@gmail.comI love the combination of chocolate, graham crackers, and marshmallows in these bars. They're the perfect s'mores experience!
Samantha Hutchins
samanthahutchins54@yahoo.comThese bars are so good, I could eat them every day.
Dimple Queen
queen.dimple61@yahoo.comI've made these bars several times now and they're always a hit. They're the perfect dessert for any occasion.
Rad
rad@yahoo.comThese bars are so easy to make, even my kids can help me. We love making them together as a family.
Md jilani Munshi
m.m70@aol.comI love how gooey and chocolatey these bars are. They're the perfect combination of sweet and salty.
Mohammed Aslam
m_aslam@gmail.comThese fudgy s'mores bars are the perfect summer treat! They're so easy to make and they're always a hit with my friends and family.