FUN ESSENTIALS: CAJUN SPICY POPCORN CHICKEN

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Fun Essentials: Cajun Spicy Popcorn Chicken image

I love good popcorn chicken bites. These are easy to make, and have an extra "kick" to them. There are great for an evening snack while enjoying your favorite movie. Or, just about any time you crave a spicy bite of chicken. Oh, and I always try to include some celery sticks... Just to make the dish healthy. So, you...

Provided by Andy Anderson !

Categories     Poultry Appetizers

Time 1h20m

Number Of Ingredients 11

PLAN/PURCHASE
2 medium boneless, skinless chicken breasts, sliced into 1-inch cubes
1 c fresh buttermilk
1 large dried ancho chili
3/4 c flour, all-purpose variety
1/2 tsp baking powder
1 Tbsp cajun spice, i prefer tony chachere's creole seasoning
1 tsp salt, kosher variety, or to taste
1/2 tsp white pepper, freshly ground, or to taste
1/2 tsp garlic powder
grapeseed oil, or other neutral cooking oil

Steps:

  • 1. PREP/PREPARE
  • 2. Gather your ingredients (mise en place).
  • 3. Combine the chicken with the fresh buttermilk, in a non-reactive bowl.
  • 4. Cover and refrigerate for 1 hour.
  • 5. Remove the stem and seeds from the dried ancho chili.
  • 6. Use a spice grinder, or blender to grind into a powder.
  • 7. Add the flour, baking powder, Cajun spice, salt, pepper, garlic powder, and ground ancho chili, to a large bowl, and combine.
  • 8. Remove the chicken from the buttermilk and shake off any excess liquid.
  • 9. Work in batches and add the chicken bites to the flour/spice mixture.
  • 10. Place the chicken on a piece of parchment paper.
  • 11. Chef's Note: Add the oil to a pot, and heat up to 350f (175c).
  • 12. Fry the chicken in batches (don't crowd the pot), until it's nice and golden brown, about 4 - 6 minutes, per batch.
  • 13. Drain on paper towels.
  • 14. Serve with your favorite dipping sauce. Enjoy.
  • 15. DIPPING SAUCE IDEAS
  • 16. Sauce #1: Honey Mustard (mild) 1/2 cup mayo, plain variety 2 tablespoons Dijon mustard, I prefer Grey Poupon 2 tablespoons fresh clover honey 1 tablespoon white vinegar 1/2 teaspoon garlic powder salt, kosher variety, to taste black pepper, freshly ground, to taste
  • 17. Chili Sauce (spicy) 1/2 cup sweet chili sauce 1/4 cup ketchup 1 tablespoon Sriracha 1 tablespoon soy sauce 2 tablespoons rice vinegar
  • 18. Keep the faith, and keep cooking.

lrvine Mdluli
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I'm going to make this recipe for my next party. It's sure to be a hit.


Ameer H. S. Mahdi
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This recipe is on my to-cook list. It looks amazing.


SALISU RABI'U MUHAMMAD
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I can't wait to try this recipe. It looks so good.


Fozia fozia
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Thanks for sharing this recipe. It's a great addition to my repertoire.


Pari Doll
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This recipe is a keeper. It's easy to make, delicious, and a crowd-pleaser. I will definitely be making it again and again.


Beshobesho999 Nassrr
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I served the chicken with a side of mashed potatoes and green beans. It was a delicious and satisfying meal.


Alisia Hoxha
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I added some chopped green bell pepper and onion to the chicken before I coated it in the breading. It added a nice flavor and texture.


Md Niam
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I used boneless, skinless chicken breasts instead of thighs. The chicken turned out great. It was moist and flavorful.


Ladan 880
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This recipe was a bit time-consuming, but it was worth it. The chicken was crispy and flavorful. I will definitely be making it again for special occasions.


Sheley White
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I made this recipe for my kids and they loved it. They said it was the best chicken they've ever had. I will definitely be making it again.


Aiden Torness
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The chicken was a bit too spicy for me, but my husband loved it. He said it was the best popcorn chicken he's ever had.


Sbusiso Maine
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This recipe was easy to follow and the chicken was delicious. I loved the crispy coating and the Cajun seasoning. I will definitely be making this again.


Dastan Ali
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I followed the recipe exactly and the chicken turned out perfect. It was so good that I ate it all in one sitting. I will definitely be making it again soon.


Ahmad Saleem
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The chicken was crispy and flavorful. The Cajun seasoning gave it a nice kick. I served it with ranch dressing and it was delicious.


Abdullah Rajpoot
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This Cajun spicy popcorn chicken was a hit at my party! It was easy to make and had just the right amount of spice. I will definitely be making it again.