"FUNNY CAKE"
Steps:
- Make pie crusts for 2-9" pies. Place in the pie plates & crimp edges. Cake Batter Cream together in mixer: 1/2 Cup shortening 1 1/2 Cups sugar 2 eggs Add: 2 Cups sifted flour 2 tsp. baking powder 1/2 tsp. salt Alternately with: 1 Cup milk 1 tsp. vanilla Chocolate Sauce: Mix together in a saucepan: 1 Cup sugar 1/2 Cup cocoa 1 Cup water 1 tsp. vanilla Heat until hot but do not boil. Pour the cake batter into pie crusts, then pour the chocolate sauce over the top. Sauce will settle to the bottom. Bake at 375 degrees for 40-45 minutes. Cool and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aidan Breedlove
[email protected]I'm not sure what I did wrong, but my cake didn't turn out very well. It was dry and crumbly.
Shivam Jha
[email protected]This cake was a little too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Raymond Hutcherson
[email protected]I've made this cake several times now and it always turns out great. It's my go-to recipe for chocolate cake.
Fatma Ak
[email protected]This cake is so moist and flavorful. I love the combination of chocolate and caramel. I will definitely be making this again.
Hasib kamal
[email protected]I'm not much of a baker, but this cake was so easy to make. I followed the recipe exactly and it turned out perfect. My kids loved it!
Nourhan Mubarak
[email protected]This cake was a hit at my last party! Everyone loved the moist texture and the delicious frosting. I'll definitely be making it again soon.