FUSILLI WITH SPINACH AND ASIAGO CHEESE
Another GREAT side from Giada. The kids and I even eat this as a main dish when my husband is out of town. My VERY picky 2 and 4 year old devour this. Super easy, super healthy! I usually double the amount of tomatoes and the amount of spinach since it's seems like too much pasta and not enough veggies when made as stated. Wonderful!
Provided by RedVinoGirl
Categories Toddler Friendly
Time 30m
Yield 4 , 4 serving(s)
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the bite, stirring occasionally, about 8 to 10 minutes. Drain pasta reserving 1/2 cup of the cooking liquid.
- Meanwhile, warm olive oil in a large, heavy skillet over medium-high heat. Add the garlic and cook until fragrant, about 2 minutes. Add the spinach and tomatoes and cook until the spinach wilts, about 2 more minutes. Add the cooked pasta and toss. Add the cheeses, salt, pepper, and the pasta cooking liquid and stir to combine.
- Transfer the pasta to a serving plate and serve.
Nutrition Facts : Calories 624.7, Fat 19.2, SaturatedFat 4.4, Cholesterol 11, Sodium 837.1, Carbohydrate 90.9, Fiber 6, Sugar 3.9, Protein 22.3
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Abubakarsadiq Yau
[email protected]I love this recipe! It's so versatile. I've made it with different types of pasta, spinach, and cheese, and it's always delicious.
Miguel Sanches
[email protected]This dish was easy to make and very flavorful. I will definitely be making it again.
Shiva Shrestha
[email protected]I'm not a big fan of spinach, but I loved this dish! The Asiago cheese really balanced out the flavor of the spinach.
Niraj Re
[email protected]This recipe was delicious! The spinach and Asiago cheese were a perfect match, and the pasta was cooked perfectly.
Khalid Salih
[email protected]I made this dish for my family and they all loved it! The spinach and Asiago cheese were a great combination, and the pasta was cooked perfectly. I will definitely be making this again.
Richard Sanford, Jr.
[email protected]This dish was a bit bland for my taste. I think it could have used more garlic and salt. The spinach and Asiago cheese were good, but I think the pasta could have been cooked a little less.
fox samurai
[email protected]I love this recipe! It's so easy to make and the flavors are amazing. I always use fresh spinach and Asiago cheese, and I always get rave reviews from my friends and family.
Hope Passens
[email protected]This recipe was easy to follow and the end result was delicious! I used fresh spinach and Asiago cheese, and the flavors were perfect. I will definitely be making this again.
Amir Bhutta
[email protected]I made this dish last night and it was a huge success! My boyfriend and I both loved it. The spinach and Asiago cheese were the perfect combination, and the pasta was cooked perfectly. I will definitely be making this again.
Rizwan Xxx
[email protected]The flavors in this dish were amazing! The spinach added a nice earthiness, and the Asiago cheese was sharp and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy pasta dish.
Laila Nur
[email protected]This fusilli dish was a hit with my family! The spinach and Asiago cheese added a delicious and flavorful twist to the classic pasta dish. I will definitely be making this again.