FUYU PERSIMMON PIE RECIPE - (4.8/5)
Provided by bgmart94
Number Of Ingredients 8
Steps:
- Pre-Heat Oven to 400 Degrees Put Persimmons with all the spices mixed together in a pie shell. Mix together Flour, Sugar, Eggs, and Butter in a bowl and pour over the persimmons. Bake for 15 mins and then turn temperature down to 300 degrees and bake for 45 more minutes in a 9'' Pie Pan
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Megan Mathews
[email protected]Loved the unique flavor of this pie! The persimmons gave it a nice sweetness and tartness, and the almond crust was a great touch. I would definitely recommend this recipe to anyone looking for a new and delicious dessert.
Kylee Hansen
[email protected]Easy to make and delicious! I used a store-bought pie crust to save time, and the persimmons I found were perfectly ripe. The pie baked up beautifully and the filling was thick and flavorful. I'll definitely be making this pie again.
Saru Bist
[email protected]This pie was a delightful surprise! I wasn't sure what to expect from a persimmon pie, but I was so glad I tried it. The persimmons added a unique sweetness and tartness to the pie, and the almond crust was the perfect complement. I served it with a