GARDEN MASHED POTATOES
This is a great way to dress up mashed potatoes. This color dish has lots of veggies and is full of flavor. It will be a delectable compliment to many meals.-Brenda Budler, Chadron, Nebraska
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Place the potatoes, carrots, garlic and jalapeno in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain., Mash vegetables with butter, salt and pepper; stir in corn and cheese.
Nutrition Facts : Calories 211 calories, Fat 8g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 275mg sodium, Carbohydrate 30g carbohydrate (5g sugars, Fiber 4g fiber), Protein 5g protein.
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Odewenwa Busayo
odewenwa-b3@yahoo.comOverall, I thought these mashed potatoes were pretty good. I would make them again, but I might tweak the recipe a bit.
Anik
anik50@yahoo.comThese mashed potatoes were good, but not great. I've had better.
Bokamoso Mphuthi
m.b@yahoo.comI was expecting more flavor from these mashed potatoes. They were a bit bland.
Sn Sohan
ssn@gmail.comI thought these mashed potatoes were just okay. They weren't bad, but they weren't anything special either.
issa Kamel
k.issa2@gmail.comThese mashed potatoes were a bit too rich for my taste.
Mazed Miazi
m.m4@yahoo.comI'm a mashed potato purist, so I didn't really enjoy all the extra vegetables and herbs in this recipe.
Md Imran
i-m@yahoo.comNot my favorite mashed potato recipe.
Javed Afzal
afzal.javed@yahoo.comMeh.
David Garland
g_david@gmail.comThese mashed potatoes were okay, but I've definitely had better. I probably won't make them again.
God Day
god-day62@yahoo.comI followed the recipe exactly, but my mashed potatoes turned out lumpy. Not sure what I did wrong.
The Cadaver
t_c@gmail.comThese mashed potatoes were a bit too bland for my taste. I think I'll add more herbs and vegetables next time.
Taslima Liza
l-t@gmail.comSo delicious and easy to make! I will definitely be making these again.
The Stick Troller
s_the@gmail.comThese were the best mashed potatoes I've ever had! The combination of vegetables and herbs was perfect.
Saimma Saima
s.s76@yahoo.comI'm not a huge fan of mashed potatoes, but these were really good! The herbs and vegetables made them so flavorful.
Bharoshi Ray
rbharoshi@hotmail.frThese mashed potatoes are so easy to make, and they're always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Txhdhdh Ehe
t.ehe@aol.comI've made this recipe several times now and it always turns out perfect. The potatoes are always fluffy and creamy, and the herbs and vegetables add a delicious savory flavor.
Md Aminul islan Arafat
md-a77@hotmail.comThese garden mashed potatoes were a hit at our last family gathering. The fresh herbs and vegetables added so much flavor and color to the dish. Everyone raved about them!