GARDEN TOSSED SALAD
My Italian grandma grew all of her produce in her backyard garden, so many of her recipes made good use of her bountiful fresh vegetables. This salad is refreshing with any main course and one of our favorites because of the flavors of my Italian heritage. -Rosalie Rizzolo-Wright, San Jose, California
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large salad bowl, combine the first six ingredients. In a jar with a tight-fitting lid, combine the oil, vinegar, oregano, garlic powder, salt and pepper; shake well. Drizzle over salad; toss to coat. Sprinkle with Parmesan cheese.
Nutrition Facts :
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Sawira Simi
[email protected]This salad is a great way to show off your culinary skills. It's simple to make, but it looks and tastes like it came from a fancy restaurant.
Sabita Sah
[email protected]I'm always looking for healthy and delicious recipes, and this salad definitely fits the bill. It's packed with nutrients and flavor, and it's easy to make.
Arifjan Jan
[email protected]This salad is a great way to use up leftover chicken or steak. It's also a great way to get your kids to eat their vegetables.
Abdul Basit Mughal
[email protected]I love the colors in this salad. It's so vibrant and cheerful. It's a great way to brighten up a dull day.
Canon Hoelzer
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a great source of fiber, which is important for a healthy digestive system.
Alone Toxic Larka
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. It's unique and delicious, and I will definitely be making it again.
Iqtidar Hussain
[email protected]I'm a picky eater, but I loved this salad. The vegetables were fresh and crisp, and the dressing was flavorful.
Birock Zena
[email protected]I'm on a diet, and this salad is a great way for me to stay on track. It's low in calories and fat, and it's packed with nutrients.
Fasih Shaikh
[email protected]I'm a vegetarian, and this salad is a great source of protein for me. I love the combination of beans and vegetables.
Robert Abrams
[email protected]I'm new to cooking, and this salad was a great recipe to start with. It was easy to follow and the results were delicious.
Marvelous Dc
[email protected]This salad is perfect for a summer picnic. It's light and refreshing, and it travels well.
Mstmimi Akter
[email protected]I made this salad for a potluck, and it was a hit! Everyone loved it.
Umesh Yadav
[email protected]I used a store-bought dressing for this salad. It was quick and easy, and the salad still tasted great.
Israel Eshiet
[email protected]I'm not a huge fan of tomatoes, so I left them out of this salad. It was still delicious!
Reagan Very
[email protected]This salad is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge, and this is a great way to use them up.
Antonio Pena
[email protected]I added some grilled chicken to this salad for a protein boost. It was delicious!
Marilyn Asuncion
[email protected]The dressing was tangy and flavorful, and the vegetables were crisp and fresh. I will definitely be making this salad again!
SGT Nuck
[email protected]I love the simplicity of this recipe! It's perfect for a quick and easy side dish.
Ronel Vd Merwe
[email protected]This salad was a refreshing and healthy addition to my lunch. The variety of vegetables and dressing made it flavorful and satisfying.