GARDENBURGER ORIGINAL VEGGIE PATTY (COPYCAT)
Make and share this Gardenburger Original Veggie Patty (Copycat) recipe from Food.com.
Provided by Sharon123
Categories Brown Rice
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Add 1/4 cup water to the bulgur wheat in a small bowl and let it sit for 60 minutes. The wheat will double in size.
- Steam the quartered mushrooms for about 10 minutes, or until tender. Remove the mushrooms and put onion in steamer. Steam onions for 10 minutes, until translucent. Keep these two ingredients separate and set aside.
- Add 1/2 cup water to the oats, and soak 10 minutes, until soft.
- Drain excess water from bulgur and oats. Then combine grains with the steamed mushrooms, onions, rice, cheeses and spices in a food processor. Pulse 4 or 5 times to chop finely, but not puree. You want a coarse texture, with chunks of grain, mushroom and cheese that you can see.
- Pour the mixture into a bowl with the steamed mushrooms and cornstarch. Mix well.
- Preheat oven to 300°F and set a large skillet over medium low heat.
- Spray the skillet with the cooking spray. Measure 1/2 cup at a time of the burger mixture and shape into a 4" patty, about 1/2" thick. Cook the patties about 2-4 minutes per side, until light brown.
- When all the patties have been cooked, arrange them on a baking sheet and bake for 20 to 25 minutes, turning them halfway through cooking time. Serve immediately, or freeze.
- If freezing, you can reheat several ways. Spread a light coating of olive oil spray on each side and heat in a pan over medium heat 3-4 minutes for each side, until hot in the middle. If using the grill, spray each side with oil and cook over low flame. Cook 3 to 4 minutes per side. You may also microwave for 30-35 seconds, then place in toaster and cook on medium heat till hot in the center. Enjoy!
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Raja Zeeshan
[email protected]These veggie burgers are a great way to get your kids to eat their vegetables.
Josie Ennes
[email protected]I'm not a vegetarian, but I love these veggie burgers. They're so tasty and satisfying.
Aashish Thapa
[email protected]These veggie burgers are a great option for people who are looking for a healthy and delicious meatless meal.
Harman Rager
[email protected]I've tried a lot of veggie burgers over the years, but these are by far the best. They're so flavorful and juicy.
Kisakye Jaon
[email protected]I'm always looking for new and exciting veggie burger recipes, and this one definitely fits the bill. It's easy to make and the patties are delicious.
Azeem Jutt
[email protected]These veggie burgers are a great way to sneak more vegetables into my diet.
shamsul Arefin
[email protected]I love that these veggie burgers are made with simple ingredients that I can pronounce.
Tanisha Bhow
[email protected]These veggie burgers are the perfect addition to any summer cookout.
Robi Chowdhury
[email protected]I've been making these veggie burgers for years and they never disappoint. They're always a hit with my guests.
Prasiddha Dhakal
[email protected]These veggie burgers are amazing! I can't believe they're vegan.
Fitse Sure
[email protected]I'm so glad I found this recipe. These veggie burgers are a lifesaver on busy weeknights.
Jessica Hadley
[email protected]These veggie burgers are a great way to get your daily dose of vegetables. They're packed with flavor and nutrients.
Umair Nassr
[email protected]I've been looking for a good veggie burger recipe for a while now, and this one is definitely a winner. It's easy to make and the patties are delicious.
Xzyla Johnson
[email protected]These veggie burgers are a hit with my kids. They love the taste and the fact that they're made with healthy ingredients.
Drazzy Philip
[email protected]I love that these patties are versatile. I've used them in burgers, tacos, and even salads.
Courtney Neff
[email protected]These veggie burgers are a great option for a quick and easy weeknight meal. They're also perfect for picnics and barbecues.
adv mirza
[email protected]I wasn't sure what to expect from these patties, but I was pleasantly surprised. They're really delicious and packed with flavor.
Smith Litia
[email protected]These are the best veggie burgers I've ever had. They're so flavorful and moist.
Rashad Hasan Bappy
[email protected]I love that these patties are made with simple, wholesome ingredients. I feel good about feeding them to my family.
Zaccheau Nyirongo
[email protected]These veggie patties are a game-changer! They're so flavorful and juicy, even my meat-loving husband couldn't tell the difference.