GARLIC AND HERB CREAM CHEESE
This herb and cheese spread is great on crackers, sandwiches when bored with mayo and mustard, or tucked into beef Wellington! It's so much cheaper to make it than buy it.
Provided by Lisa Mayer Kaelblein
Categories Side Dish Sauces and Condiments Recipes
Time 8h10m
Yield 12
Number Of Ingredients 10
Steps:
- Mix together the butter, cream cheese, Parmesan cheese, garlic, oregano, parsley, thyme, dill, basil, and pepper in a bowl until evenly combined. Chill in refrigerator overnight or 8 hours. This can be frozen for long-term storage.
Nutrition Facts : Calories 138.3 calories, Carbohydrate 0.9 g, Cholesterol 41.6 mg, Fat 14.4 g, Fiber 0.1 g, Protein 1.9 g, SaturatedFat 9.1 g, Sodium 122.8 mg, Sugar 0.1 g
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Rj Sakib
[email protected]I'm not a big fan of garlic, but I decided to try this recipe anyway. I'm so glad I did! The garlic flavor is not overpowering, and it complements the herbs perfectly. The cream cheese is smooth and creamy, and it's the perfect spread for crackers or
Islam Jani
[email protected]This is a great recipe! I love that it's so easy to make and that it can be used in so many different ways. I've been using it as a spread for sandwiches and wraps, and I've also been using it as a dip for vegetables. It's always a hit with my family
Noelani
[email protected]I'm always looking for new recipes to try, and I'm so glad I found this one. It's a great way to use up leftover cream cheese, and it's so easy to make. I love the combination of garlic and herbs, and the cream cheese is so smooth and creamy. I've be
Larry Zhang
[email protected]This is a great recipe for a quick and easy snack. I love that it can be made with just a few ingredients, and it's always a hit with my kids. I usually serve it with crackers or vegetables, but I've also used it as a spread for sandwiches. It's a ve
Mahir Saim
[email protected]I made this recipe for a party last weekend, and it was a huge hit! Everyone loved it. I served it with crackers and vegetables, and it was the perfect appetizer. The cream cheese was smooth and flavorful, and the herbs added a nice touch of freshnes
Saim Sami
[email protected]This recipe is a great way to use up leftover cream cheese. I always have a block of cream cheese in my fridge, and I'm always looking for new ways to use it. This recipe is a great option because it's so easy to make and it's always a hit with my fa
Kafi Sumon
[email protected]I've been looking for a good garlic and herb cream cheese recipe for a while, and I'm so glad I found this one. It's the perfect combination of flavors and textures. The cream cheese is smooth and creamy, and the garlic and herbs add a nice savory fl
hellen nassali
[email protected]This is a great recipe for a quick and easy snack or appetizer. I love that it can be made with just a few ingredients, and it's always a hit with my friends and family. I also like that it's a versatile recipe that can be used in different ways. I'v
RANDOWSKI PLUM TREEBOSSVEVO
[email protected]I was pleasantly surprised by how easy this recipe was to make. I thought it would be more complicated, but it was actually very simple. I also liked that I could use fresh herbs from my garden. The cream cheese turned out perfectly, and it was delic
Richard Turner
[email protected]I've tried many garlic and herb cream cheese recipes, but this one is by far the best. The combination of cream cheese, garlic, and herbs is perfect. I love spreading it on bagels or crackers, or using it as a dip for vegetables. It's also great for
Janera Nurse
[email protected]This recipe is a keeper! It's so easy to make and the results are amazing. The cream cheese is so smooth and flavorful, and the herbs add a nice touch of freshness. I served it with crackers and vegetables, and it was a hit! I highly recommend this r