GARLIC AND SWISS CHEESE BREAD
Not only is this hearty whole wheat loaf filled with plenty of wonderful garlic and Swiss cheese flavor, the "holes" that appear when baking make it look just like a wedge of Swiss cheese!
Provided by Taste of Home
Time 55m
Yield 2 loaves.
Number Of Ingredients 12
Steps:
- In a bowl, combine 1 cup all-purpose flour, 1 cup whole wheat flour, potato flakes, yeast and salt. Add milk and butter; beat for 2 minutes. Add eggs and garlic; beat for 2 minutes. Stir in the remaining whole wheat flour and enough remaining all-purpose flour to form a soft dough. Turn onto a floured surface; knead for 4 minutes. Sprinkle with cheese; knead 2 minutes longer or until smooth and elastic. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down. Divide in half; shape each half into a ball. Place on a greased baking sheets; flatten to 7-in. diameter. With a sharp knife, make three parallel slashes about 1/2 in. deep on the top of each loaf. Cover and let rise in a warm place until doubled, about 30 minutes. Beat egg yolk and water; brush over loaves. Bake at 375° for 30-35 minutes or until golden brown. Cool on a wire racks.
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david roshan
[email protected]This bread is incredible. It's so soft and fluffy, and the garlic and cheese flavors are just perfect. I'll definitely be making this again and again.
m fazi
[email protected]This bread is so easy to make and it tastes amazing. I love the combination of garlic and cheese. It's the perfect bread for a quick and easy meal.
emma instine
[email protected]I've made this bread several times now and it's always a hit. It's so soft and fluffy, and the garlic and cheese flavors are perfect. It's the perfect bread for any occasion.
Mustard Note3943
[email protected]This bread is amazing! It's easy to make and it always turns out delicious. I love the way the garlic and cheese flavors blend together.
zane eveleigh
[email protected]I followed the recipe exactly and the bread turned out perfectly. It's so soft and fluffy, and the garlic and cheese flavors are just right.
Business Parsonal
[email protected]This bread is good, but not great. The garlic flavor is a bit too strong for my taste. I also found the bread to be a bit dry.
Leader Zackir
[email protected]I'm not a big fan of garlic, but I decided to give this recipe a try anyway. I'm so glad I did! The bread was delicious. The garlic flavor was subtle and the cheese was gooey and melted perfectly.
Qamriii Gulbaz
[email protected]This bread is so easy to make and it tastes amazing. I love the combination of garlic and cheese. It's the perfect bread for a quick and easy meal.
Kareem Loay
[email protected]Wow! This bread is incredible. It's so soft and fluffy, and the garlic and cheese flavors are just perfect. I'll definitely be making this again and again.
pierre nobles
[email protected]I've made this bread several times now and it's always a success. It's so easy to make and always turns out delicious. It's the perfect bread for any occasion.
SHAWN BOWMAN
[email protected]This bread is amazing! The garlic and cheese flavors are perfectly balanced. I made it for a party and it was gone in minutes. Everyone loved it.
Teddy Stevens-bolt
[email protected]I'm not much of a baker, but this recipe was so simple to follow that even I could do it. The bread came out perfectly and was a huge hit with my family. It's definitely a keeper!
Kabanda Badiru
[email protected]I was looking for a new bread recipe to try and this one caught my eye. I'm so glad I decided to make it! The bread turned out beautifully and was so delicious. I'll definitely be making this again.
Chidi Godwin
[email protected]This garlic and swiss cheese bread is a total hit! It's so easy to make and the results are amazing. The bread is soft and fluffy, with a perfect amount of garlic and cheese. I served it with a bowl of tomato soup and it was the perfect comfort meal.