GARLIC COLESLAW
This a my copycat version of Vincent's garlic slaw. They have closed their restaurants in Dallas, so I had to come up with this on my own. It is for serious garlic lovers and vampire hunters only.
Provided by thepetnanny
Categories Vegetable
Time 10m
Yield 2 1/2 cups, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a large plastic bowl, sprinkle salt on top of sliced cabbage, cover cabbage in water, and let it sweat for an hour. Drain and rinse with fresh water. Dry with paper towels. Return cabbage to bowl and toss with the rest of the ingredients. Cover and refrigerate for 8 hours or more.
Nutrition Facts : Calories 538.6, Fat 50.9, SaturatedFat 6.8, Cholesterol 7.6, Sodium 1981.3, Carbohydrate 20.1, Fiber 3.8, Sugar 6.5, Protein 3
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Shiba Shrestha
[email protected]I'm not usually a fan of coleslaw, but this one is really good. The dressing is light and flavorful.
Salauddin Shakh
[email protected]This coleslaw is the perfect side dish for any summer cookout.
Tshenolo Tshe
[email protected]I love the addition of garlic to this coleslaw. It gives it a really nice flavor.
Indira sapkota
[email protected]This coleslaw is so easy to make and it's always a hit with my family and friends.
Technical Babu 24
[email protected]I've tried many coleslaw recipes, but this one is by far the best. The dressing is amazing.
Nadeem Usman
[email protected]This is my go-to coleslaw recipe. It's always a hit at potlucks and picnics.
John Hiagi
[email protected]I made this coleslaw for my family and they loved it! The dressing was the perfect balance of sweet and tangy.
Nare Molokomme
[email protected]This coleslaw is the perfect side dish for any summer gathering. It's light, refreshing, and always a crowd-pleaser.
Chelsea Black
[email protected]I love this recipe! The dressing is so creamy and flavorful. I also like that you can make it ahead of time.
Masrull Miya
[email protected]This was my first time making coleslaw and it turned out great! The recipe was easy to follow and the coleslaw was delicious.
T Drotzur
[email protected]I've made this coleslaw a few times now and it's always delicious. The dressing is so flavorful and the cabbage is always crisp.
Antik Gamerz
[email protected]This garlic coleslaw was a hit at my last potluck! Everyone loved the creamy, tangy dressing and the crunchy cabbage. I'll definitely be making this again.