GARLIC CREAM SAUCE OVER CHICKEN BREASTS
An easy and very tasty way to perk up your mid-week menu. Very creamy and a sure win for garlic lovers. Goes great over grilled or baked chicken breasts.
Provided by Carolyn Sheppard
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Season chicken breasts with oregano, basil, salt, and black pepper.
- Cook the chicken breasts on preheated grill until no longer pink in the center and the juices run clear, 5 to 6 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Melt butter with vegetable oil in a saucepan over medium heat. Cook and stir garlic in the butter mixture until fragrant, about 2 minutes. Stir flour through the butter mixture; cook and stir until flour is incorporated, about 1 minute more. Pour heavy cream and chicken broth into the saucepan; stir. Continue cooking until the mixture thickens, 3 to 5 minutes. Add Parmesan cheese and cream cheese to the saucepan; cook, stirring occasionally, until the cheese is melted into the sauce, about 5 minutes.
- Plate the chicken breasts. Spoon sauce over the chicken. Serve extra sauce on the side.
Nutrition Facts : Calories 493.7 calories, Carbohydrate 5.3 g, Cholesterol 178.8 mg, Fat 39 g, Fiber 0.4 g, Protein 30.3 g, SaturatedFat 21.7 g, Sodium 705.5 mg, Sugar 0.4 g
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Purna Acharya
[email protected]I followed the recipe exactly, but my sauce didn't turn out creamy.
Qayyum Nawaz
[email protected]I thought the sauce was a little bland.
Sandhya Bhandari
[email protected]This dish was a little too rich for my taste, but my husband loved it.
phillip abney
[email protected]This recipe is a keeper!
Caroline Gatwiri
[email protected]I'll definitely be making this again.
Maryum Jee
[email protected]Great recipe!
Deji John
[email protected]This dish is so flavorful and satisfying. The garlic and cream sauce is the perfect combination, and it pairs perfectly with the chicken. I would definitely recommend this recipe to anyone who loves creamy, flavorful dishes.
Alia Hamdi
[email protected]I love how easy this recipe is to make. I'm not a very experienced cook, but I was able to follow the instructions and make a delicious meal. The chicken and sauce were both cooked perfectly.
Mubariz Khanbazai
[email protected]This recipe was a hit with my family! The chicken was juicy and tender, and the sauce was creamy and delicious. We served it over rice, and it was the perfect comfort food for a cold night.
MD Momgur
[email protected]I'm not usually a fan of cream sauces, but this one was really good. It was light and flavorful, and it didn't overpower the chicken. I would definitely make this again.
Ameen Afghan
[email protected]This garlic cream sauce is amazing! It's so creamy and flavorful, and it goes perfectly with the chicken breasts. I loved that the recipe was easy to follow and didn't take too long to make. I will definitely be making this again!